BROCCOLI AND RED CABBAGE SALAD
Make and share this Broccoli and Red Cabbage Salad recipe from Food.com.
Provided by CJAY8248
Categories < 15 Mins
Time 10m
Yield 6 cups, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- With fork beat salad dressing with pickle juice until smooth; stir in onions, salt and pepper. Spoon over cabbage and broccoli and toss to mix. Salad can be made ahead and refrigerated.
Nutrition Facts : Calories 73.1, Fat 2.3, SaturatedFat 0.7, Cholesterol 12.1, Sodium 336.3, Carbohydrate 11.9, Fiber 2.9, Sugar 5.6, Protein 3.3
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Md ripon Khan
[email protected]I've been making this salad for years and it's always a hit. It's a great way to use up leftover broccoli and red cabbage.
Lochie McClay
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home.
George Laweh
[email protected]I'm not a huge fan of broccoli, but I loved this salad. The red cabbage and dressing really helped to balance out the flavor of the broccoli.
Kevin Rodriguez
[email protected]This salad is a great way to use up leftover broccoli and red cabbage. It's also a great way to get your kids to eat their vegetables.
ibrar ibrarhussain
[email protected]I love the combination of broccoli and red cabbage in this salad. It's a great way to add some crunch and color to your meals.
Khusi Tharu
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Esther Dadzie
[email protected]I've been making this salad for years and it's always a hit. It's a great way to use up leftover broccoli and red cabbage.
Sakil&Ovi Bay
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home.
Cownyn Jansen
[email protected]I'm not a huge fan of broccoli, but I loved this salad. The red cabbage and dressing really helped to balance out the flavor of the broccoli.
Kinf King
[email protected]This salad is a great way to use up leftover broccoli and red cabbage. It's also a great way to get your kids to eat their vegetables.
Hina Hina
[email protected]The dressing is what really makes this salad. It's tangy and flavorful, and it really brings out the flavors of the broccoli and red cabbage.
Amahle Chonco
[email protected]I love the crunch of the broccoli and red cabbage in this salad. It's a great way to get your daily dose of vegetables.
Tajul Islam
[email protected]This is a great salad for a summer cookout. It's light and refreshing, and the colors are so vibrant.
Pawan Karn
[email protected]The salad was easy to make and very tasty. I used a store-bought dressing, but I think it would be even better with a homemade one.
Nadia Ahmadi
[email protected]I followed the recipe exactly and the salad turned out great! The flavors were well-balanced and the salad was a nice addition to our dinner.
Shapeshifters 23
[email protected]This salad was a hit at our potluck! The broccoli and red cabbage were perfectly crisp, and the dressing was tangy and flavorful. I'll definitely be making this again.