BROCCOLI CASSEROLE WITH STUFFING

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BROCCOLI CASSEROLE WITH STUFFING image

Another recipe from a friend that would be a great side dish with just about any meat, or a welcome addition to a potluck supper. Photo: kraftrecipes.com

Provided by Ellen Bales

Categories     Side Casseroles

Time 45m

Number Of Ingredients 10

2 box frozen broccoli, chopped, cooked and drained
1/2 c (1 stick) butter
4 Tbsp all purpose flour
4 chicken bouillon cubes
2 c milk
STUFFING:
1/2 bag(s) pepperidge farm stuffing crumbs
1/2 c boiling water
2 Tbsp butter
1/4 - 1/2 c chopped pecans

Steps:

  • 1. In a medium saucepan, melt the butter. Add the crumbled bouillon cubes and flour. Gradually add milk, stirring over medium-high heat, until thickened.
  • 2. For the stuffing: Place crumbs into a medium bowl. Melt the 2 Tbsp. butter in boiling water and pour over crumbs. Add a few of the nuts and toss with a fork.
  • 3. Place the cooked broccoli in the bottom of a buttered 2-qt. baking dish. Pour the cream sauce over the broccoli and spoon on the stuffing. Sprinkle with more nuts, if desired.
  • 4. Bake, uncovered, in a preheated 350-degree oven for 30 minutes.

zuweira Muhammad
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This is the best broccoli casserole recipe I've ever tried. It's so creamy and cheesy, and the stuffing adds a nice crunch.


holly myatt
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This casserole is easy to make and it's always a hit. I love the combination of broccoli, cheese, and stuffing.


Joneeta G
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I made this casserole for a holiday dinner and it was a huge success. Everyone loved it!


TAWHID YT
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This casserole is so good! The broccoli is cooked perfectly and the stuffing is nice and crispy.


Ayyan Baby
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I've made this casserole several times and it always turns out great. It's a great way to use up leftover stuffing.


Antonio Texas
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This is my go-to recipe for broccoli casserole. It's always a hit with my family and friends.


Emily Browne
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Not a fan of broccoli, but this casserole changed my mind! The stuffing and cheese really balance out the flavor of the broccoli.


mambo ally09
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This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use either fresh or frozen broccoli.


Michael Jones
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I made this casserole for a potluck and it was gone in minutes! Everyone loved it.


Samson Heisy
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This broccoli casserole with stuffing was a hit at our family dinner! The combination of broccoli, cheese, and stuffing was perfect, and the casserole was nice and creamy.