BROCCOLI CAULIFLOWER CASSEROLE
Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.
Provided by MUSTANGSTEPH21
Categories Side Dish Vegetables Cauliflower
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Put broccoli and cauliflower in separate saucepans and pour enough water into the saucepans to cover the vegetables completely; bring each to a boil and cook until tender, 3 to 4 minutes. Drain each and mix in a 11x7-inch baking dish.
- Beat eggs in a bowl until creamy. Mix mayonnaise, onion, and 1/2 cup Cheddar cheese into the eggs; pour over the vegetables. Pour melted butter over the broccoli mixture and top with the remaining Cheddar cheese. Sprinkle croutons over the entire dish.
- Bake in preheated oven until browned and bubbling, about 40 minutes.
Nutrition Facts : Calories 721.2 calories, Carbohydrate 51.1 g, Cholesterol 134.4 mg, Fat 50.9 g, Fiber 5.4 g, Protein 16.5 g, SaturatedFat 20.1 g, Sodium 1253 mg, Sugar 5.5 g
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Umer Fiaz
[email protected]This casserole is a great way to use up leftover broccoli and cauliflower. It's also a great dish to take to a potluck.
Rupika Manawadu
[email protected]I made this casserole for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Dinesh Mukhiya
[email protected]This casserole is a great way to use up leftover vegetables and it's also a great dish to freeze for later.
Saifu Rahman
[email protected]This casserole is a must-try for any broccoli and cauliflower lover.
Liah Phillips
[email protected]I highly recommend this casserole. It's a great way to get your kids to eat their vegetables.
Lyneshia Yancy
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Jeremy Dreibholz
[email protected]I made this casserole for a party and it was a hit! Everyone loved it.
MH AHAD
[email protected]This casserole is a great way to use up leftover vegetables. It's also a great dish to freeze for later.
Phul Maya
[email protected]I love this casserole! It's so creamy and cheesy. I always make it for my holiday gatherings.
Matthew Bland
[email protected]This casserole is a great way to get your daily dose of vegetables. It's also a low-carb dish, so it's perfect for those on a diet.
Jake McAdams
[email protected]I made this casserole with some changes. I used frozen broccoli and cauliflower, and I added some shredded cheddar cheese to the sauce. It turned out great!
Wajiha Kiran
[email protected]This casserole is a great way to use up leftover broccoli and cauliflower. It's also a great dish to take to a potluck.
Hamza Asadi
[email protected]I made this casserole for my husband and he loved it. He said it was the best broccoli cauliflower casserole he had ever had.
Hopefulhope Hope
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Terrin James
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite.
Haris Haroon
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Sonjoy Vai
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The recipe was easy to follow and the casserole turned out great.
curly head daj
[email protected]This casserole was a hit with my family! The broccoli and cauliflower were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.