CRANBERRY HOT WINGS
Chicken wings get special treatment from cranberry sauce, a little citrus and a touch of hot sauce in this no-fuss recipe. The wings are a tangy way to heat up a winter night. -Robin Haas, Cranston, Rhode Island
Provided by Taste of Home
Categories Appetizers
Time 2h50m
Yield about 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 45 minutes or until cranberry sauce is melted., Meanwhile, cut wings into 3 sections; discard wing tip sections. Place wings on a greased broiler pan. Broil 4-6 in. from the heat for 15-20 minutes or until lightly browned, turning occasionally., Transfer wings to slow cooker; toss to coat. Cover and cook on high for 2-3 hours or until tender. Serve with dressing and celery.
Nutrition Facts : Fat 9 g fat (2 g saturated fat), Cholesterol 37 mg cholesterol, Sodium 159 mg sodium, Carbohydrate 16 g carbohydrate, Fiber 1 g fiber, Protein 12 g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Imran AI
[email protected]These wings are the best! I've tried many different recipes, but this one is by far my favorite.
NKEIRUKA OGUIKE
[email protected]I've made these wings several times now, and they're always a hit. My friends and family love them.
Judy ford
[email protected]These wings were amazing! I'm definitely going to make them again for my next party.
Noura Olabi
[email protected]I followed the recipe exactly, but my wings didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
Lee Plake
[email protected]These wings were a huge disappointment. The sauce was bland and the chicken was tough.
cynthia chepkoech
[email protected]The sauce was delicious, but the chicken was a bit dry. I think I'll try baking them next time.
Adsfsg afsgdgey
[email protected]These wings were a little too sweet for my taste, but my kids loved them.
Teresa “Racy” Ferguson
[email protected]I'm always looking for new wing recipes, and this one did not disappoint. The cranberry sauce added a nice twist to the classic buffalo sauce.
Safiya Auwal baba
[email protected]These wings were easy to make and turned out great! The sauce was the perfect balance of sweet and spicy.
Roopak
[email protected]The cranberry sauce gave these wings a unique and delicious flavor. I will definitely be making these again.
SK ziaru Rahaman Words Famous lavar you
[email protected]These cranberry hot wings were a hit at my Super Bowl party! The sauce was tangy and sweet, and the chicken was cooked perfectly. I'll definitely be making these again.