BROCCOLI-CHEESE CALZONES
A cheesy delight ready in 35 minutes! Enjoy these broccoli and cheese calzones - perfect for Italian meals!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease 2 cookie sheets with shortening. In medium bowl, mix all ingredients except bread dough and pizza sauce.
- Divide bread dough into 6 equal pieces. On lightly floured surface using floured rolling pin, roll each piece into 7-inch round.
- Top half of each dough round with cheese mixture to within 1 inch of edge. Carefully fold dough over filling; pinch edge or press with fork to seal securely. Place calzones on cookie sheets.
- Bake about 20 minutes or until golden brown. Cool 5 minutes.
- In 1-quart saucepan, heat pizza sauce over medium heat about 2 minutes, stirring occasionally, until hot. Serve warm sauce over calzones.
Nutrition Facts : Calories 320, Carbohydrate 45 g, Cholesterol 10 mg, Fiber 6 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 11 g, TransFat 0 g
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TmZ Gamer
[email protected]I'm always looking for new calzone recipes. I'll have to give this one a try.
ismail Khan 123
[email protected]I'm definitely going to make these calzones for my next party. They look so easy to make.
Sydney Chimfwembe
[email protected]These calzones look delicious! I can't wait to try them.
Bemnet
[email protected]I'm not sure what I did wrong, but my calzones turned out really dry. I think I might have overcooked them.
Rubaiyet Hosen
[email protected]The calzones were good, but I found the dough to be a bit too thick. I think I would have preferred a thinner crust.
Daniel Coxhead
[email protected]These calzones were a bit bland for my taste. I think I would have liked them better with some more seasoning.
Raja Carter
[email protected]I tried this recipe and the calzones turned out amazing! The dough was crispy and the filling was cheesy and flavorful. I highly recommend this recipe.
Obakeng Visagie
[email protected]These calzones were delicious! The broccoli and cheese filling was so creamy and flavorful. I will definitely be making these again.
Jeni Sa
[email protected]The recipe was easy to follow and the calzones turned out great! I would recommend using a good quality cheese for the filling.
Kisha Pierre
[email protected]I made these calzones for a party and they were a huge success! Everyone loved them.
Andy Cutthroat
[email protected]These calzones were a hit with my family! The broccoli and cheese filling was creamy and flavorful, and the dough was perfectly crispy. I will definitely be making these again.