BROCCOLI & CHEESE VEGGIE TOTS WITH SALSA RANCH DIP

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Broccoli & Cheese Veggie Tots with Salsa Ranch Dip image

Two favorites--salsa and ranch dressing--come together for a creamy and delicious dip that's so easy, your kids can make it on their own. And it makes our Broccoli and Cheese Tots taste even better than they already are!

Provided by Green Giant

Categories     Trusted Brands: Recipes and Tips

Time 12m

Yield 4

Number Of Ingredients 3

⅓ cup ORTEGA® Salsa (any style)
⅓ cup ranch salad dressing
1 (16 ounce) package Green Giant™ Broccoli & Cheese Veggie Tots

Steps:

  • Combine salsa and dressing in a mixing bowl.
  • Cook Green Giant® Broccoli & Cheese Veggie Tots™ according to package directions.
  • Serve dip with hot Green Giant® Broccoli & Cheese Veggie Tots™.

Nutrition Facts : Calories 251.4 calories, Carbohydrate 20.9 g, Cholesterol 12.1 mg, Fat 18.4 g, Fiber 7.1 g, Protein 5.9 g, SaturatedFat 4.3 g, Sodium 872.1 mg, Sugar 0.8 g

Yashfa Arman
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Overall, I thought these veggie tots were pretty good. They were easy to make and they had a nice crispy coating. I would definitely make them again, but I would probably add some more seasonings next time.


Ahmad 1219
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These veggie tots were a bit bland for my taste. I think I would have liked them better if I had added some more seasonings or spices.


IM SO CUTE IM SO RICH
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I've made these veggie tots a few times now and they're always a hit! I love that I can use up leftover veggies and they're always delicious. I usually serve them with a side of ranch dressing.


NisarGaming1 YT
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These veggie tots were a great way to get my kids to eat their vegetables. They loved the crispy coating and the cheesy filling. I will definitely be making these again.


Biruk Tamrat
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I thought these veggie tots were just okay. They were easy to make, but they didn't have a lot of flavor. I think I would have liked them better if I had used a different recipe.


Oscar Martinez
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These veggie tots were a bit too dry for my taste. I think I would have liked them better if I had added some more cheese or sauce.


Praise Mabonga
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I was looking for a healthy and delicious snack for my kids and these veggie tots fit the bill perfectly! They're packed with veggies and they're baked instead of fried, so they're a healthier option than traditional tater tots.


Mas Fnu
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These veggie tots were a great way to use up some leftover broccoli. They were easy to make and turned out really tasty. I will definitely be making these again.


Charrity M
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I've made these veggie tots a few times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can sneak some veggies into my kids without them even noticing.


Sonia Singularity
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Overall, I thought these veggie tots were pretty good. They were easy to make and turned out crispy and flavorful. I would definitely make them again.


Angel Alaniz
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These veggie tots were a bit too oily for my liking. I think I would have liked them better if I had baked them instead of frying them.


Md ariyan sheikh ashik
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The broccoli cheese veggie tots were a bit bland for my taste. I think I would have liked them better if I had added some more seasonings.


MD Mafizur Rahaman
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These veggie tots were easy to make and turned out great! I used a mini muffin tin instead of a regular muffin tin and they cooked perfectly. I will definitely be making these again.


Shopon Babu
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I made these veggie tots for a party and they were a huge hit! Everyone loved them and they were gone in minutes. I will definitely be making these again for my next party.


Ismaaciil Cabdi
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These veggie tots were a great way to get my kids to eat their broccoli. They were so excited to try them and they ended up loving them. I'll definitely be making these again.


Sandra Salazar
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I was pleasantly surprised by how delicious these veggie tots were. I'm not usually a fan of broccoli, but the cheese and seasonings in these tots really masked the broccoli flavor. My kids loved them too!


Lolla Smith
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These broccoli cheese veggie tots were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and soft and cheesy on the inside. I will definitely be making these again.