I found this recipe in Cooking Light magazine years ago and, even though it takes a bit of time to prepare, it's still a favorite! I usually don't use the dill (although I do like it when I happen to have it on hand), and I use 1/4 cup of sliced green onions instead of the shallots.
Provided by VictoriaL
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- To prepare herb mixture, combine first 6 ingredients on a cutting board; finely chop, and reserve 3 tablespoons.
- Set remaining herb mixture aside.
- To prepare the dressing, place the reserved 3 tablespoons herb mixture in a food processor.
- Drop 2 garlic cloves through the food chute with food processor on; process until minced.
- Add cottage cheese and next 6 ingredients (cottage cheese through dash of pepper) to food processor; process until smooth.
- Stir in feta.
- To prepare salad, steam broccoli, covered, 5 minutes or until crisp-tender.
- Cool.
- Combine remaining herb mixture, broccoli, mushrooms, and remaining ingredients in a large bowl.
- Pour dressing over salad; toss well.
- Yield: 4 (2 1/2) cup servings CALORIES 327 (24% from fat); FAT 8.
- 8g (satfat 3g, monofat 3. 4g, polyfat 0. 9g); PROTEIN 18.
- 4g; CARBOHYDRATE 50g; FIBER 7g; CHOLESTEROL 14mg; IRON 4.
- 3mg; SODIUM 768mg; CALCIUM 248mg; Cooking Light, JUNE 1999.
Nutrition Facts : Calories 347.7, Fat 9.7, SaturatedFat 3.9, Cholesterol 19.2, Sodium 524.4, Carbohydrate 52.7, Fiber 11.6, Sugar 7.6, Protein 18.9
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Nuris Islam
[email protected]Yum!
Tsaone Pule
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning. I also found the broccoli to be a bit overcooked. Otherwise, it was a good recipe.
Torikul Vai
[email protected]I tried this recipe last night and it was delicious! The dressing was so good, I could drink it. I also loved the combination of broccoli and cherry tomatoes. The broccoli was still a little crunchy, which I liked. I will definitely be making this ag
Thandiwe Phiri
[email protected]Amazing! So fresh and flavorful. The broccoli cherry tomato pasta salad was a huge success at my last party. Everyone loved it. I will definitely be making this again.
Tariku Tirago
[email protected]This broccoli cherry tomato pasta salad is a delightful dish that is perfect for a summer picnic or potluck. I followed the recipe exactly, and it turned out perfectly. The broccoli and cherry tomatoes were cooked to perfection, and the dressing was