BROCCOLI CORNBREAD WITH CHEESE
This moist bread with a sweet corn flavor can be served as a side dish with any meaty entree. Adding Cheddar cheese helps seal the deal to convert the picky broccoli hater.
Provided by Susie P
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Beat cottage cheese, butter, and eggs in a large bowl. Stir corn bread mixes into butter mixture until just moistened. Fold in broccoli, onion, and 1 cup Cheddar cheese. Pour batter into prepared baking dish and sprinkle with remaining 1/2 cup Cheddar cheese.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the baking dish for 10 minutes before slicing and serving warm.
Nutrition Facts : Calories 366.5 calories, Carbohydrate 29.6 g, Cholesterol 111.2 mg, Fat 22.6 g, Fiber 1.2 g, Protein 12.1 g, SaturatedFat 12.2 g, Sodium 913.9 mg, Sugar 5.4 g
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Laxmi Gaihre
[email protected]This cornbread was very easy to make and it turned out so moist and delicious. The broccoli was a great addition and added a nice bit of texture.
rAHDAINraza kk
[email protected]I've tried this cornbread twice now and both times it has turned out perfectly. It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
Uzoma Ebu
[email protected]This cornbread was a bit too dry for my taste. I think I would add a little more milk or butter next time.
Ayesha Shahzad
[email protected]I was a bit hesitant to try this cornbread because I'm not a big fan of broccoli, but I'm so glad I did. The broccoli was not overpowering at all and it added a nice bit of flavor.
Pakistanimunda Pakistanimunda
[email protected]This cornbread was very easy to make and it turned out so moist and delicious. The broccoli was a great addition and added a nice bit of texture.
Talal Khattak
[email protected]I've tried this cornbread twice now and both times it has turned out perfectly. It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
Mahrukh Usmani
[email protected]This cornbread was a bit too dry for my taste. I think I would add a little more milk or butter next time.
Azhar ali Jatoi
[email protected]I was a bit hesitant to try this cornbread because I'm not a big fan of broccoli, but I'm so glad I did. The broccoli was not overpowering at all and it added a nice bit of flavor.
Kevin Dollard
[email protected]This cornbread was very easy to make and it turned out so moist and delicious. The broccoli was a great addition and added a nice bit of texture.
Anayat Khan
[email protected]I've tried this cornbread twice now and both times it has turned out perfectly. It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
MiSsh NeHa
[email protected]This cornbread was a bit too dry for my taste. I think I would add a little more milk or butter next time.
Diss Account
[email protected]I was a bit hesitant to try this cornbread because I'm not a big fan of broccoli, but I'm so glad I did. The broccoli was not overpowering at all and it added a nice bit of flavor.
rai khral
[email protected]This cornbread was very easy to make and it turned out so moist and delicious. The broccoli was a great addition and added a nice bit of texture.
shahin milon
[email protected]I've made this cornbread several times and it always turns out great. It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
Barbare Ghvedashvili
[email protected]This cornbread was a hit with my family! I used fresh corn and it was so sweet and flavorful. The broccoli added a nice pop of color and a little extra nutrition.