For a delicious herb dip, try this recipe suggested by Lisa Hawes of Dallas, Texas. "It's great on a holiday buffet or just for good munching and fun to serve in a loaf of bread," she says.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the yogurt and mayonnaise. Stir in broccoli, pimientos, parsley, onion, dill and garlic powder. Cover and refrigerate for 3 hours or overnight. , Cut the top fourth off the loaf of bread; carefully hollow out bottom of leaf, leaving a 1/2-in. shell. Set the shell aside. Cut the top and removed bread into cubes; place on an ungreased baking sheet. Bake at 350° for 8-10 minutes or until golden brown. Fill bread shell with dip. Serve with toasted bread cubes.
Nutrition Facts : Calories 16 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 83mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Meeran Cigale
[email protected]I highly recommend this recipe.
Dewan Antor
[email protected]This recipe is a keeper.
Nancy Matos
[email protected]This dip was a hit at my party!
Abdallah Touaibia
[email protected]I would definitely make this again.
Berenice Daniel
[email protected]The flavor was perfect.
Pearly Choisy
[email protected]The bread bowl was a nice touch.
Bayyinah Edwards
[email protected]This dip was easy to make and very tasty.
Laraib Imtiaz
[email protected]I will be making this again for my next party.
Nur jahan Afrin
[email protected]This dip was a crowd-pleaser. I definitely recommend it.
Rameez Nawaz
[email protected]Delicious!
Kent John
[email protected]This recipe was easy to follow, and the dip turned out great. The bread bowl was a fun and unique way to serve it.
BETTY WILSON
[email protected]This dip was a big hit at my party. The flavors were perfect, and the bread bowl was a nice touch. I would definitely make this again.
Joy L. Thornton
[email protected]I loved this recipe! The dip was creamy and flavorful, and the bread bowl was the perfect way to serve it. My guests loved it.
alexandra bello
[email protected]This broccoli dip was really good. The cheese and broccoli were a great combination, and the bread bowl was a nice touch.
Daniyal Shah
[email protected]This dip was delicious, and the bread bowl was a fun and unique way to serve it. I would definitely make this again for a party or potluck.
Tank grrl
[email protected]I made this dip for my family, and they all loved it. The flavor was spot-on, and the cheesy bread bowl was the perfect accompaniment. I will definitely be making this again.
algeria h
[email protected]This broccoli dip in a bread bowl was a hit at my party! Everyone loved it, and it was so easy to make. The bread bowl was the perfect touch, and it made the dip even more special.