This unbelievable Asian side dish will impress and surprise even confirmed broccoli haters! Twinkle30 - Tasteofhome.com Community
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a large skillet or wok, stir-fry the broccoli, garlic and ginger in oil for 2-3 minutes or until broccoli is crisp-tender. Add the water, hoisin sauce and salt. Cook and stir until sauce is thickened.
Nutrition Facts : Calories 56 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 267mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tiktokjanzaib
[email protected]This recipe is a great way to use up leftover broccoli. I always have some leftover broccoli in my fridge, and this is a quick and easy way to turn it into a delicious meal.
a Nayef
[email protected]I'm not a big fan of broccoli, but I really enjoyed this dish. The hoisin sauce made it so delicious!
Santosh Balchhaudi
[email protected]This dish was a hit at my party! Everyone loved the sweet and savory sauce.
Jacob Sowerby
[email protected]Overall, I thought this was a good recipe. The broccoli was cooked perfectly and the sauce was flavorful. I would definitely make it again.
ishaq kabir
[email protected]I thought the recipe was a bit too simple. I would have liked to see some more ingredients or steps to make it more interesting.
wiza Mussa
[email protected]I wasn't sure how the broccoli and hoisin sauce would go together, but I was pleasantly surprised. The flavors complemented each other perfectly.
Adole Kay
[email protected]This dish is a great option for a quick and easy weeknight meal.
rai kristina
[email protected]I found this recipe to be very versatile. I've used it to make broccoli in hoisin sauce, but I've also used it to make other vegetables, like carrots and bell peppers.
Everly Douglas
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Cniia Abel
[email protected]I was disappointed with this recipe. The sauce was bland and the broccoli was overcooked.
Robert Witek
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce.
Shiv Raj
[email protected]The sauce was too sweet for my taste. I would recommend using less hoisin sauce or adding some acidity, like lemon juice or rice vinegar.
Madushi Sewwandika
[email protected]Great recipe! I added a little bit of ginger and garlic to the sauce and it was even better.
Zambrano Zambrano
[email protected]The hoisin sauce was delicious, but I found that the broccoli was a bit too crunchy for my taste. Next time I will cook it for a few minutes longer.
Amankwah Collins
[email protected]This recipe was easy to follow and the end result was amazing! My family loved it.
Dhia Nasra66
[email protected]This dish was absolutely delicious! The hoisin sauce was the perfect balance of sweet and savory, and the broccoli was cooked to perfection. I served it over rice, and it was the perfect meal.