There will be no kissing after this eating this soup, but with its creamy delightful taste you will not mind.
Provided by Seeshell
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Potato Leek Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 16
Steps:
- Stir the bacon and olive oil in a large pot over medium heat until the bacon has turned golden brown and released its grease, about 7 minutes. Add the butter, leeks, onion, and celery. Cook and stir until the leeks have softened, about 7 minutes.
- Pour in the chicken stock, potatoes, herbes de Provence, coriander, fennel, salt, and pepper. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the potatoes are just beginning to turn tender, about 8 minutes. Stir in the broccoli, and simmer 5 minutes. Add the milk, and continue simmering until the vegetables are tender, about 5 minutes more.
- Pour the soup into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. Puree in batches until smooth and pour into a clean pot. Alternately, you can use a stick blender and puree the soup right in the cooking pot. Season to taste with additional salt and pepper; sprinkle with chopped green onions to serve.
Nutrition Facts : Calories 296.5 calories, Carbohydrate 33 g, Cholesterol 27.3 mg, Fat 15 g, Fiber 4.5 g, Protein 10 g, SaturatedFat 6 g, Sodium 794.7 mg, Sugar 9.8 g
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Tammy Marmie
[email protected]I love that this soup is healthy and flavorful. It's a great way to get my daily dose of vegetables.
Hem Thapa
[email protected]This soup is a great way to use up leftover broccoli and potatoes. It's also a great make-ahead meal.
Jim Bob
[email protected]I added some chopped bacon to this soup and it was amazing! It really took it to the next level.
Kim Rosen
[email protected]This soup is delicious and so easy to make. I love that I can use frozen broccoli and potatoes.
Neshia mcnear
[email protected]I've made this soup several times and it always turns out great. It's a family favorite!
Aimee Gilmore
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and filling. I love to serve it with a side of crusty bread.
Muhammad Shabir
[email protected]I added some chopped carrots and celery to this soup and it was delicious. It's a great way to sneak some extra vegetables into your diet.
EdwinSampa Kakungulu
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen vegetables.
Amal Tamer
[email protected]I've never been a fan of leek soup, but this recipe changed my mind. The flavors of the broccoli, leek, and potato were perfectly balanced.
mayabi mayabi
[email protected]This soup is so creamy and comforting. It's the perfect meal for a cold winter day.
Jeo
[email protected]I love that this soup is healthy and flavorful. It's a great way to get my daily dose of vegetables.
Richard Owen
[email protected]This soup is a great way to use up leftover broccoli and potatoes. It's also a great make-ahead meal.
Eli Whisler
[email protected]I added some chopped bacon to this soup and it was amazing! It really took it to the next level.
Mdrasel “হাসান মাহমুদ রাসেল” Driver
[email protected]This soup is delicious and so easy to make. I love that I can use frozen broccoli and potatoes.
anas Xalq
[email protected]I've made this soup several times and it always turns out great. It's a family favorite!
Emmanuella Benedict
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and filling. I love to make it on a cold winter night.
Uzair Aslam
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
Sharday Fernandez
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy and filling meal that the whole family will enjoy.
Syed Bilal Kazmi
[email protected]I'm not usually a fan of leek soup, but this recipe changed my mind. The addition of broccoli and potato made it creamy and flavorful. I'll definitely be making this again!
Desne Sylvester
[email protected]This soup was a hit with my family! The flavors of the broccoli, leek, and potato blended perfectly, and the soup was creamy and comforting. I will definitely be making this again.