DEER JERKY

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Deer Jerky image

A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.

Provided by MIKE SHELTON

Categories     Appetizers and Snacks     Meat and Poultry     Jerky Recipes

Time 16h30m

Yield 8

Number Of Ingredients 9

1 pound boneless venison roast
4 tablespoons soy sauce
4 tablespoons Worcestershire sauce
2 tablespoons liquid smoke flavoring
1 tablespoon ketchup
¼ teaspoon pepper
¼ teaspoon garlic powder
¼ teaspoon onion salt
½ teaspoon salt

Steps:

  • Slice meat into long strips, 1 inch wide and 1/8 inch thick. In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, ketchup, pepper, garlic powder, onion salt and salt. Place meat in, and close bag. Refrigerate overnight. Knead occasionally, to evenly distribute marinade.
  • Preheat oven to 160 degrees F (70 degrees C). Place a pan on the bottom of oven to catch drips, or line with aluminum foil.
  • Place meat strips on a rack so that they do not touch each other, and dehydrate for 6 to 8 hours in the oven, or until desired consistency is achieved.

Nutrition Facts : Calories 111.3 calories, Carbohydrate 2.9 g, Cholesterol 48.2 mg, Fat 4.8 g, Fiber 0.1 g, Protein 13.6 g, SaturatedFat 1 g, Sodium 786.1 mg, Sugar 1.4 g

Sangher Ali
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I've been making this jerky for years and it's always a favorite with my family and friends. It's the perfect snack for any occasion.


SN SHIHAB
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This jerky is the perfect gift for any occasion. It's always a hit with everyone I give it to.


Kris Lynn
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I love the way this jerky looks. It's so rustic and it looks like it came from a butcher shop.


Laiqat Ali
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This jerky is so tender and flavorful. It's the perfect snack for a road trip or a hike.


Wisal mdk
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I've tried several different jerky recipes, but this one is by far the best. It's the perfect balance of sweet and spicy.


Syed Nazakat Ali
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This jerky is so easy to make and it's so delicious. I love the way the spices blend together.


Tammy Tucker
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I've been making this jerky for years and it's always a favorite with my family and friends. It's the perfect snack for any occasion.


Carlos Zavala
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This jerky is the perfect gift for any occasion. It's always a hit with everyone I give it to.


Kalyango Henric
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I love the way this jerky looks. It's so rustic and it looks like it came from a butcher shop.


Aabhash Aayush
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This jerky is so tender and flavorful. It's the perfect snack for a road trip or a hike.


Cimka Yare lyrics
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I've tried several different jerky recipes, but this one is by far the best. It's the perfect balance of sweet and spicy.


Malene Woods
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This jerky is so addictive! I can't stop eating it. It's the perfect snack for any occasion.


Jakayla Clase
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I love the fact that this recipe doesn't require any special equipment. I just used my oven and it turned out great.


RK Niloy Raj Romeo
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This jerky is the perfect way to use up leftover venison. It's so delicious and it's a great way to preserve the meat.


Khadija Alam
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I've never made jerky before, but this recipe made it so easy. I'm so glad I tried it!


TJ Edwards
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This jerky is the perfect snack for on the go. It's healthy and filling, and it's always a crowd-pleaser.


Mkhuseli Boy boy
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I love how versatile this recipe is. I've used different types of meat and spices and it always turns out great.


shay pearl
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This jerky is so easy to make and it's always a hit with my friends and family.


Bilal Swat
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I've made this jerky several times now and it always turns out great. I love the sweet and spicy flavor.


Elomda Mohamed
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This jerky was so good! I used venison and it turned out so tender and flavorful. I will definitely be making this again.