BROCCOLI, MUSHROOM & RED PEPPERS IN BLACK BEAN GARLIC SAUCE RECIPE - (4.4/5)

Broccoli, Mushroom & Red Peppers in Black Bean Garlic Sauce Recipe - (4.4/5) image

Provided by á-4939

Number Of Ingredients 15

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Ingredients

Slurry
2 teaspoons cornstarch
2 teaspoons water
Sauce
3/4 cup water
1 teaspoon sugar
2 tablespoons black bean garlic sauce
1 teaspoon grated ginger
Vegetables
peanut oil
1 head broccoli (about 6 cups cut into florets, stems skin removed and sliced)
1 red pepper, sliced
1 small red onion, slice
6 ounces mixed mushrooms, sliced (like button and shiitake)
3 garlic cloves, minced

Steps:

Mix slurry and set aside. Mix sauce ingredients and set aside. Pour oil into a large wok or fry pan. Stir fry the veggies for 3 minutes. Add sauce mixture and stir. Cover and reduce heat to low for 3 minutes. Move veggies to the side pour in slurry and stir all till thickened. Serve over rice, noodles

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Iltaf Ahmad

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I followed the recipe exactly and the dish turned out great! I will definitely be making this again.

Bongani Mavuso

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This dish was okay. It was not as flavorful as I expected. I will probably not be making this again.

Anathi Ximiya

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I was really excited to try this dish, but I was disappointed. The flavors were not to my liking. I will not be making this again.

goverdhan singh ranawat

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I made this dish for a party and it was a hit! Everyone loved it. I will definitely be making this again.

Midlsfezoma Militer

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This dish was a bit too oily for my taste. I drained the excess oil and it was much better. I will definitely be making this again, but I will drain the excess oil next time.

D Smith

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I found this dish to be a bit bland. I added some additional seasonings and it was much better. I will definitely be making this again, but I will add more seasonings next time.

Tawfeeq Lakay

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This dish was a bit too spicy for my taste, but I still enjoyed it. I will definitely be making it again, but I will use less chili pepper next time.

Azam Jan

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I was pleasantly surprised by how much I enjoyed this dish. It was so easy to make and the flavors were incredible. I will definitely be making this again.