BROCCOLI & PEPPERS
I just love doing fresh vegetables this way, when marinating vegetables they take on such great flavor, and there are a million ways to make a marinade to suit your recipe or taste. If you can't find pomegranate vinegar you can use red wine vinegar or apple cider vinegar. I served these vegetables with my chicken pinwheels "...
Provided by Irisa Raina 9
Categories Vegetables
Time 15m
Number Of Ingredients 8
Steps:
- 1. Cut the broccoli into florets.
- 2. Cut the roasted red pepper into short strips.
- 3. Thinly slice the red pepper.
- 4. Mix the soy sauce, honey and & vinegar together.
- 5. Put the vegetables into a zip lock baggie and pour over the soy sauce mixture over the vegetables.
- 6. Refrigerate for several hours, tossing occasionally.
- 7. Drain the vegetables before you sauté them.
- 8. Add the sesame seeds and cook just long enough to cook the broccoli but not loose color. Depending on how big you broccoli is will depend on how long you'll need to cook it.
- 9. I cooked this for about 8 minutes.
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Zachery Calvert
[email protected]I'm not a big fan of broccoli, but I really enjoyed this recipe. The peppers and sauce helped to balance out the flavor of the broccoli, and it was a delicious and healthy meal.
Shakirah Lubega
[email protected]This is a simple but delicious recipe. The broccoli and peppers are cooked perfectly, and the sauce is flavorful and tangy. I served it over rice, and it was a hit with my family.
Karolina Stephens
[email protected]This recipe is a great way to use up leftover vegetables. I added some extra broccoli and peppers, and it was a delicious and healthy meal. I will definitely be making this again.
Kopano Kgaabi
[email protected]I'm a vegetarian, and I love this recipe. The broccoli and peppers are cooked perfectly, and the sauce is flavorful and satisfying. I served it over rice, and it was a delicious and filling meal.
ashish rijal
[email protected]This recipe is a great way to get your kids to eat their vegetables. The broccoli and peppers are cooked to perfection, and the sauce is flavorful and delicious. My kids loved it!
Abdallah Mkwizu
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the combination of broccoli and peppers, and the sauce was the perfect complement. I will definitely be making this again.
Limpho Nthimo
[email protected]This is a simple but flavorful recipe. The broccoli and peppers are cooked perfectly, and the sauce is tangy and delicious. I served it over rice, and it was a hit with my family.
Yazan Brek
[email protected]This recipe is a great way to use up leftover chicken or tofu. I added some extra vegetables, and it was a delicious and filling meal. I will definitely be making this again.
Mostafuzur Rahma
[email protected]I'm not a big fan of broccoli, but I really enjoyed this recipe. The peppers and sauce helped to balance out the flavor of the broccoli, and it was a delicious and healthy meal.
MUSAH TORCHEI (Passcode)
[email protected]This is a simple but delicious recipe. The broccoli and peppers are cooked perfectly, and the sauce is flavorful and tangy. I served it over rice, and it was a hit with my family.
Hafiz Muhammad Usman
[email protected]This recipe is a great way to use up leftover vegetables. I added some extra broccoli and peppers, and it was a delicious and healthy meal. I will definitely be making this again.
Md Shajhan
[email protected]I'm a vegetarian, and I love this recipe. The broccoli and peppers are cooked perfectly, and the sauce is flavorful and satisfying. I served it over rice, and it was a delicious and filling meal.
Eslam Nasr
[email protected]This recipe is a great way to get your kids to eat their vegetables. The broccoli and peppers are cooked to perfection, and the sauce is flavorful and delicious. My kids loved it!
Raheel Pathan
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the combination of broccoli and peppers, and the sauce was the perfect complement. I will definitely be making this again.
lia chow sky
[email protected]This is a simple but flavorful recipe. The broccoli and peppers are cooked perfectly, and the sauce is tangy and delicious. I served it over rice, and it was a hit with my family.
Mansab Ali
[email protected]This recipe is a great way to use up leftover chicken or tofu. I added some extra vegetables, and it was a delicious and filling meal. I will definitely be making this again.
Tariq Jatoi
[email protected]I'm not a big fan of broccoli, but I really enjoyed this recipe. The peppers and sauce helped to balance out the flavor of the broccoli, and it was a delicious and healthy meal.
Nkululeko Mncube
[email protected]This is a great recipe for a quick and easy weeknight meal. The broccoli and peppers are cooked to perfection, and the sauce is flavorful and tangy. I served it over rice, and it was a hit with my family.
Pamella Alice
[email protected]I made this recipe last night and it was so easy and delicious! I loved the combination of broccoli and peppers, and the sauce was the perfect complement. I will definitely be making this again.
Akhtarzeb Khan
[email protected]This recipe was a hit with my family! The broccoli and peppers were perfectly cooked, and the sauce was flavorful and delicious. I will definitely be making this again.