This recipe has been in my family for a long time. It works really great as a side dish or as a main dish if served with pasta (I like to use either gemelli or cavatelli). The chicken broth takes a lot of the bitterness out of the broccoli rabe. Top with grated Parmesan cheese, if desired.
Provided by JessJ510
Categories Side Dish Vegetables
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Fill a large pot with chicken broth and 1 cup water; add broccoli rabe. Bring to a boil and cook until nearly tender, about 5 minutes. Drain.
- Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add sausage; cook, stirring to break into small pieces, until crumbly and browned, about 5 minutes. Add garlic; cook until fragrant, about 1 minute. Add broccoli rabe, remaining 1 tablespoon olive oil, red pepper flakes, salt, and pepper. Cook until broccoli rabe is tender, about 3 minutes more.
Nutrition Facts : Calories 290.6 calories, Carbohydrate 4.7 g, Cholesterol 51.4 mg, Fat 23.2 g, Fiber 1.6 g, Protein 15.2 g, SaturatedFat 6.6 g, Sodium 1114.3 mg, Sugar 1.2 g
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Snaps populars
[email protected]This was a great recipe! The broccoli rabe and sausage were cooked perfectly and the flavors were amazing. I will definitely be making this again.
Oscar nderitu
[email protected]This dish was easy to make and very flavorful. I used spicy Italian sausage and it gave the dish a nice kick. I would definitely recommend this recipe.
Sunday Angela
[email protected]I followed the recipe exactly and the dish turned out great! The sausage was cooked through and the broccoli rabe was still slightly crunchy. I would definitely recommend this recipe.
Monica Attipoe
[email protected]This recipe was a bit bland for my taste. I think I would add more garlic and red pepper flakes next time.
Maureen Maina
[email protected]I made this dish for my family and they loved it! It was easy to make and very flavorful. I will definitely be making this again.
Nurzzaman Hossain
[email protected]This dish was delicious! The sausage was perfectly cooked and the broccoli rabe was tender and flavorful. I would definitely recommend this recipe.
Dipendra Pandey
[email protected]I love this recipe! The broccoli rabe and sausage are a perfect combination, and the white wine adds a nice touch of flavor. I always get compliments when I make this dish.
Pascalina Chewe
[email protected]This recipe was easy to follow and the dish turned out great! I used Italian sausage and it gave the dish a nice spicy kick. I will definitely be making this again.
Annie Annie
[email protected]I made this dish last night and it was amazing! The flavors were so well-balanced and the sausage was cooked to perfection. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Pehlaj kumar Wadiyaro
[email protected]This broccoli rabe with sausage dish was a hit with my family! The sausage added a delicious savory flavor to the dish, and the broccoli rabe was cooked perfectly. I will definitely be making this again.