This is a variation of the ones posted. It makes a large pan but can be easily halfed. For the topping you may want to add the melted butter one stick at a time to your taste...some people think four sticks makes it too buttery.
Provided by Petdrwife
Categories Vegetable
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Cook broccoli to beginning tender, drain and place in 9x13 pan.
- Place sliced mushrooms over broccoli.
- Place water chestnuts over sliced mushrooms.
- Sprinkle cheese over vegetables.
- Melt margarine/butter.
- Smash crackers and mix with melted margarine/butter.
- Place cracker mixture over vegetables and cheese.
- Bake 45 minutes - 1 hour.
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Mohammed magagaja
[email protected]This recipe seems a little too complicated for me.
Reem Abukheir
[email protected]I'm not a fan of broccoli, but I might try this recipe anyway.
N.B. Nishanto
[email protected]I'm not sure about the Ritz crackers, but I'm willing to try it.
Ndidi Patience
[email protected]This casserole looks like the perfect comfort food.
Melanie Bass
[email protected]I'm going to make this casserole for my next dinner party.
mp.md. minhaj
[email protected]This recipe is a great way to use up leftover broccoli.
Gerald Lewis
[email protected]I can't wait to try this recipe! It looks delicious.
Braylon
[email protected]This casserole is a must-try for any broccoli lover!
Serenity Perez
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Sweet Man
[email protected]This is my favorite broccoli casserole recipe! It's so easy to make and it's always a hit.
IMDAD ALI
[email protected]I made this casserole for a potluck and it was a huge success! Everyone wanted the recipe.
Simo Hamadto
[email protected]This casserole is a great way to get my kids to eat their vegetables. They love the cheesy sauce and the crispy topping.
Name Name
[email protected]I'm not a big fan of Ritz crackers, so I used crushed potato chips instead. It was just as good!
Usama shah313
[email protected]I added some shredded chicken to the casserole and it was delicious! It's a great way to use up leftover chicken.
Agnes Asamoah
[email protected]I followed the recipe exactly and it turned out perfectly! The broccoli was tender and the sauce was creamy and flavorful.
Sohan Hasan
[email protected]This is my go-to dish when I need a quick and easy weeknight meal. It's always a hit with my family.
Robert Rivenbark
[email protected]I'm usually not a fan of broccoli, but this casserole changed my mind! It was cheesy, flavorful, and so easy to make.
William Frazier
[email protected]This broccoli dish was a huge hit at my dinner party! Everyone raved about the creamy sauce and the crispy topping.