BROCCOLI TORTELLINI ALFREDO
"I indulge my weakness for Fettuccine Alfredo with this trimmer tortellini. It has the same rich flavor without the heaviness," says Mitzi Sentiff, Annapolis, Maryland. Nutmeg adds a lovely accent to the sauce.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook tortellini according to package directions, adding broccoli during the last few minutes. Meanwhile, in a small saucepan, whisk the sauce mix and milk. Add butter and nutmeg; bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes, stirring constantly. , Drain tortellini and broccoli; place in a large bowl. Stir in the Alfredo sauce, Parmesan cheese and pepper.
Nutrition Facts : Calories 262 calories, Fat 8g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 919mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 5g fiber), Protein 16g protein.
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Becki Peters
[email protected]This is one of my favorite recipes. It's always a hit when I make it.
Alam Zeb
[email protected]I would definitely recommend this recipe to others.
Harbans Singh
[email protected]This was a great recipe. I made it for my family and they loved it.
Desiree Katz
[email protected]This dish was delicious! I will definitely be making it again.
GLIZZY MAN
[email protected]I love this dish! The sauce is so creamy and flavorful, and the tortellini and broccoli are cooked perfectly.
Ndiphiwe Zaza
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Qwentan Arikawa
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
mddelower hosen
[email protected]This dish was a bit bland for my taste. I added some extra garlic and Parmesan cheese, and it was much better.
Kengne RICHY
[email protected]The sauce was a bit too thick for my taste, but the tortellini and broccoli were cooked perfectly.
Raja Ashrif
[email protected]This dish was easy to make and tasted delicious. I loved the combination of flavors and textures. I will definitely be making this again.
Pirasanth pirasanth
[email protected]I'm not a huge fan of Alfredo sauce, but this dish was surprisingly good. The broccoli added a nice crunch and the tortellini was cooked just right. I would definitely make this again.
Holly Purcell
[email protected]This broccoli tortellini Alfredo was a hit with my family! The sauce was creamy and flavorful, and the tortellini and broccoli were cooked perfectly. I will definitely be making this dish again.