BROCCOLI WITH MUSTARD VINAIGRETTE
Nice side dish that compliments almost any main course. Fresh taste and a change from just butter or lemon dressing.
Provided by jonesies
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash broccoli.
- Cut broccoli lengthwise into spears.
- Cut any thick stem pieces in half.
- In a large covered saucepan cook broccoli in a small amount of boiling water for 8 to 12 minutes or until crisp-tender; Drain.
- Meanwhile, for vinaigrette, in a small screw-top jar combine the garlic, vinegar, water, oil, mustard and salt.
- Cover and shake well.
- Drizzle vinaigrette over broccoli.
- Serve immediately.
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Gabby Torres
[email protected]This is the best broccoli recipe I've ever tried. It's so simple, but so delicious.
Abdulrahman Mohamed
[email protected]I'm not a huge fan of broccoli, but this recipe changed my mind. The vinaigrette is so good, it makes the broccoli taste amazing.
Muskan Tayyab
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli with mustard vinaigrette.
Rasheed Abdulrahman
[email protected]I'm always looking for new ways to cook broccoli, and this recipe is a keeper. It's healthy, flavorful, and easy to make.
Guide Channel
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Muhamad Danyal
[email protected]I made this dish for a potluck and it was a big success. Everyone loved it!
Ivan Raise
[email protected]I served this dish with grilled chicken and it was a hit! The broccoli was a great side dish to the chicken.
Habibshahazad 786
[email protected]I'm not a huge fan of mustard, but I really enjoyed this dish. The vinaigrette was not overpowering, and it really complemented the broccoli.
SOFIQULISLAM JIBON
[email protected]This dish is a great way to use up leftover broccoli. I had some roasted broccoli from the night before, and it was perfect for this recipe.
Vishnu Kamait
[email protected]I added a bit of chopped red onion to the vinaigrette for extra flavor. It turned out great!
Etwar Eti
[email protected]The broccoli was cooked perfectly - tender but still with a bit of a bite. The vinaigrette was also delicious, with a nice balance of tang and sweetness.
Haliyanah Nakiwala
[email protected]I love that this recipe uses simple, everyday ingredients. I always have broccoli and mustard on hand, so I can easily whip this up on a weeknight. It's a great way to get my daily dose of veggies.
Danjuma Hamza
[email protected]I was pleasantly surprised by how easy this dish was to make. I had never made a vinaigrette before, but the instructions were clear and concise. The result was a delicious and healthy side dish that I will definitely be making again.
SSSR Shuhag Mia
[email protected]This broccoli with mustard vinaigrette recipe is a game-changer! The vinaigrette is tangy and flavorful, and it perfectly complements the tender-crisp broccoli. I'm definitely adding this to my regular rotation of recipes.