Make and share this Broiled Blue Cheese and Bacon Tomatoes recipe from Food.com.
Provided by jkoch960
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 500. Line a small rimmed baking sheet with aluminum foil.
- In a small bowl, combine cracker crumbs, blue cheese, bacon, and green onion. Add butter, stirring to mix well. Place tomatoes, cut sides up, on prepared baking sheet. Sprinkle tomato halves evenly with salt and pepper. Divide cracker mixture evenly amoung tomato halves.
- Broil, 5 inches from heat, for 6 to 8 minutes, or until lightly browned.
Nutrition Facts : Calories 275.5, Fat 25, SaturatedFat 12.7, Cholesterol 53.5, Sodium 679.2, Carbohydrate 4.9, Fiber 1.2, Sugar 2.6, Protein 8.7
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sangay khandu
[email protected]This is a great recipe! I've made it several times and it's always a hit. The tomatoes are always cooked perfectly and the blue cheese and bacon add a delicious flavor.
Khadyja Sowe
[email protected]I made this recipe for my family and they loved it! The tomatoes were so flavorful and juicy. I will definitely be making this again.
Kahn Kahn
[email protected]These tomatoes are amazing! I'm so glad I found this recipe. They're the perfect side dish for any meal.
garfield 2.0
[email protected]I love this recipe! The tomatoes are always so juicy and flavorful. I usually add a little bit of garlic powder to the breadcrumbs for extra flavor.
Tousif RaNa
[email protected]This recipe is a keeper! It's so easy to make and the tomatoes are always delicious. I've even made them for company and they were a hit.
KHAN Wali
[email protected]I've tried several different recipes for broiled tomatoes, but this one is by far the best. The blue cheese and bacon add a unique flavor that I really enjoy.
Kbkumar Kbkumar
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the tomatoes. They were gone in minutes.
Kim Hernandez
[email protected]This is one of my favorite ways to make tomatoes. The blue cheese and bacon add so much flavor. I like to serve them as a side dish with grilled steak or chicken.
Vajn Johnston
[email protected]So easy and delicious! I'm not usually a fan of blue cheese, but it was surprisingly good in this dish. The bacon and tomatoes were also perfectly cooked. I will definitely be making this again.
Lucy Joshua
[email protected]This recipe is a winner! The combination of blue cheese, bacon, and tomatoes is divine. I followed the recipe exactly and the tomatoes turned out perfectly broiled. They were tender on the inside and slightly charred on the outside. The blue cheese a