BROILED SALMON SALAD
This makes a romantic evening( or lunch) for two. Lovely! Prep time includes marinating time. From Joyce Maurer in Christmas, Fla.
Provided by Sharon123
Categories Weeknight
Time 1h27m
Yield 2 serving(s)
Number Of Ingredients 22
Steps:
- Place salmon steaks in a shallow 1-quart dish; pour 1/4 cup dressing over steaks.
- Cover and refrigerate 1 hour, turning once.
- Cut zucchini and next 3 ingredients into thin strips; combine with cilantro and 1/4 cup dressing, tossing gently.
- Set aside.
- Remove steaks from marinade; place on lightly greased rack of a broiler pan.
- Broil 4 inches from heat (with electric oven door partially opened) 5 to 6 minutes or until fish flakes easily.
- Cool slightly.
- Arrange salad greens and marinated vegetables on serving plates.
- Top with salmon steaks, tomato wedges, and avocado slices.
- Garnish, if desired, and serve with remaining dressing.
- Yield: 2 servings Lemon and Herb Dressing: Combine all ingredients in a jar; cover tightly, and shake vigorously.
- Yield: 1 1/3 cups.
Nutrition Facts : Calories 1079.2, Fat 87.2, SaturatedFat 12.9, Cholesterol 100.3, Sodium 179.7, Carbohydrate 42.1, Fiber 12.6, Sugar 20.6, Protein 41.4
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Daison Bernard
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover salmon, and it's always a hit with my family and friends.
Wasonga Gordon
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
nanie gaming
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my family to eat more fish.
Muzamal Khan
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Khankhan Nawaz
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Oshiditan Edward
[email protected]This is a great recipe for a healthy meal. It's packed with protein and vegetables.
Omo Jesu TV
[email protected]I love the combination of flavors in this salad. The salmon, avocado, and dressing are all so good together.
Abubakari Siddique
[email protected]This salad is so refreshing and delicious. It's perfect for a summer lunch.
Small Townboy
[email protected]I've never made a broiled salmon salad before, but this recipe was so easy to follow. I'm definitely going to make it again.
Beni Beni
[email protected]I'm not a big fan of salmon, but I really enjoyed this salad. The dressing is what really makes it.
Fozang Leonard
[email protected]This recipe is a great way to use up leftover salmon. I always have some leftover after I make a salmon fillet, and this is a great way to use it up.
Alabi Victor
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Abdelrahman Tamer
[email protected]This is a great recipe for a healthy lunch or dinner. It's also perfect for meal prep.
mahinurikbul jotun
[email protected]The flavors in this salad are amazing. The salmon, avocado, and dressing all come together perfectly.
Sm Robiul
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Imam Bakhsh
[email protected]I've made this recipe several times and it's always a winner. The salmon is moist and flavorful, and the salad is a great way to get your veggies in.
Kymani Don’t
[email protected]This broiled salmon salad was a hit with my family! The salmon was cooked perfectly and the salad was light and refreshing.