BROILED SALMON WITH ASPARAGUS AND SHIITAKE MUSHROOMS
If using farmed salmon, broil it for 4 to 5 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 25m
Number Of Ingredients 9
Steps:
- Preheat broiler with rack 4 inches from heating element. Stir together soy sauce, lemon juice, sugar, and ginger in a small bowl until sugar is dissolved.
- In a large straight-sided ovenproof skillet, toss asparagus and mushrooms with oil, season lightly with salt and pepper, and spread in an even layer. Broil 5 minutes. Add soy-sauce mixture, stir to coat, and broil 3 minutes more.
- Add salmon, sprinkle with salt, and drizzle with oil and some sauce from pan. Broil 2 to 3 minutes more (for medium-rare). Serve, with lemon wedges.
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Tony Martinez
[email protected]This recipe was a bit too spicy for my taste. I will try again with less chili next time.
abdu rehman
[email protected]I've made this recipe several times and it always turns out great. The salmon is always cooked evenly and the vegetables are always tender and flavorful.
Raju official
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the end result was a delicious and healthy meal.
Yaseeb Gseen
[email protected]I made this recipe for a dinner party and everyone loved it. The salmon was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
weird guy
[email protected]This recipe was easy to follow and the end result was a delicious and healthy meal. I would definitely recommend it to anyone looking for a quick and easy salmon recipe.
Afsara Begum Afsara
[email protected]The salmon was cooked perfectly, but the asparagus was a bit tough. I will try again with a different cooking method for the asparagus.
Tshiamo Benedict
[email protected]This recipe was a bit too salty for my taste. I will try again with less salt next time.
NA GESH
[email protected]The salmon was a bit dry, but the asparagus and mushrooms were delicious. I will try again with a different cooking method for the salmon.
Crystol Shimko
[email protected]This was a delicious and easy meal to make. I would definitely recommend it to anyone looking for a healthy and flavorful salmon recipe.
CFÂèà TheGeneral
[email protected]I've made this recipe several times and it always turns out great. The salmon is always cooked evenly and the vegetables are always tender and flavorful.
John Ashinyo
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the asparagus and mushrooms were delicious. I will definitely be making this again.
Enkhuush Enkhbayar
[email protected]I made this for a dinner party and everyone raved about it. The salmon was flaky and moist, and the asparagus and mushrooms were perfectly cooked. Will definitely be making this again!
lumi
[email protected]This was my first time cooking salmon and it turned out amazing! The recipe was easy to follow and the end result was a delicious and healthy meal.
Kemar Wright
[email protected]Absolutely loved this recipe! The salmon was cooked to perfection and the asparagus and shiitake mushrooms were a great addition. I'll definitely be making this again.