BROILED SOLE PARMESAN
This recipe is equally great for company or a weekday meal. It's fast and easy to make. The Parmesan cheese compliments the delicate flavor of the sole.
Provided by MMers
Categories Broil/Grill
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat broiler.
- In medium bowl, stir together all ingredients except fish and lemon juice.
- Place sole fillets on broiler pan; sprinkle with lemon juice.
- Broil 3-4 inches from heat until fish flakes with a fork (about 3-5 minutes).
- Spread Parmesan mixture over fillets and broil until bubbly and golden brown (3-5 minutes).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #oven #easy #fish #broil #dietary #saltwater-fish #sole-and-flounder #equipment
You'll also love
Nertil Qosja
q_nertil19@aol.comThis was a great recipe! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a nice addition. I would definitely make this again.
Toyosi Timileyin
ttoyosi@gmail.comI've made this recipe a few times now and it's always a hit! The sole is always cooked perfectly and the parmesan crust is always crispy. The lemon-butter sauce is also delicious. I highly recommend this recipe.
QUEENIE ANN TORRES
q_torres41@gmail.comThis was a great recipe! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a nice addition. I would definitely make this again.
Nicalos Blake
b_nicalos13@yahoo.comI made this recipe for my family and they loved it! The sole was cooked perfectly and the parmesan crust was a nice touch. The lemon-butter sauce was also delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy seaf
Vithusan Vithusan
v@yahoo.comThis was a great recipe! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a nice addition. I would definitely make this again.
Scammer Beware
scammer_beware@gmail.comI've made this recipe a few times now and it's always a hit! The sole is always cooked perfectly and the parmesan crust is always crispy. The lemon-butter sauce is also delicious. I highly recommend this recipe.
Girum Asfaw
a-g@yahoo.comThis recipe was easy to follow and the end result was delicious! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a great addition. I would definitely make this again.
Umar Haffiz
u_haffiz@hotmail.comI made this recipe for my family and they loved it! The sole was cooked perfectly and the parmesan crust was a nice touch. The lemon-butter sauce was also delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy seaf
Fahad Sultani
fahad72@yahoo.comThis was a great recipe! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a nice addition. I would definitely make this again.
Samir Acharja
acharja87@yahoo.comI've made this recipe a few times now and it's always a hit! The sole is always cooked perfectly and the parmesan crust is always crispy. The lemon-butter sauce is also delicious. I highly recommend this recipe.
Shamim Reja
shamim_r64@hotmail.comThis recipe is a keeper! The sole was cooked perfectly and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a great addition, adding a nice brightness to the dish. I would definitely recommend this recipe.
Your daughter
your_d@hotmail.comI made this dish for a dinner party and it was a hit! The sole was cooked perfectly and the parmesan crust was a nice touch. The lemon-butter sauce was also delicious. I would definitely recommend this recipe to anyone looking for a tasty and elegant
Adam Yusuf
yadam52@hotmail.frThis was my first time cooking sole and it was a success! The recipe was easy to follow and the end result was delicious. The fish was moist and flaky, and the parmesan crust added a nice crispy texture. The lemon-butter sauce was also a great comple
Natalia Flight
natalia18@hotmail.comFollowed the recipe to a T and the sole parmesan turned out amazing! The fish was cooked evenly throughout and the parmesan crust was crispy and flavorful. The lemon-butter sauce was also a great addition, adding a nice tanginess to the dish. Definit
Stella's space
s.stellas@hotmail.comThis broiled sole parmesan recipe is an absolute winner! The fish was cooked to perfection, flaky and tender, while the parmesan crust added a delightful golden crunch. The lemon-butter sauce was the perfect finishing touch, adding a burst of brightn