Categories Beef Dairy Broil Quick & Easy Graduation Dinner Horseradish Meat Steak Sour Cream Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Preheat broiler. Oil rack of a broiler pan.
- Pat steak dry and sprinkle all over with 1/2 teaspoon salt and 1/2 teaspoon pepper.
- Broil steak on rack of broiler pan 3 inches from heat 4 to 5 minutes per side for medium-rare. Transfer to a cutting board and let stand, loosely covered with foil, 5 minutes.
- Stir together sour cream, horseradish, and remaining 1/4 teaspoon salt and 1/4 teaspoon pepper in a small bowl and serve with steak.
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Oralia Gonzalez
[email protected]I can't wait to try this recipe.
Malik Arman
[email protected]Thank you for sharing this recipe!
Mukhtar Jasum
[email protected]This was the best steak I've ever had.
Chibugo
[email protected]I'll definitely be making this again.
Saifuddin Siam
[email protected]This recipe is a keeper.
Ashley ashleyc0144
[email protected]The horseradish cream sauce was amazing.
zahidkundi zahid
[email protected]The steak was cooked perfectly.
SI Tamim
[email protected]I'm not a big fan of horseradish, but this recipe changed my mind.
Al Krar
[email protected]This is a great recipe for a special occasion dinner.
Elijah Pope
[email protected]Definitely a new favorite recipe.
Landy Tehapuku
[email protected]Delicious!
John Owusu
[email protected]This recipe was easy to follow and the steak turned out great. The horseradish cream sauce was a nice touch.
Jay Hepden
[email protected]The steak was a little overcooked for my taste, but the horseradish cream sauce was delicious. I'll try cooking the steak for a shorter amount of time next time.
Nadan Bhai
[email protected]I followed the recipe exactly and the steak turned out great. The horseradish cream sauce was a little too spicy for my taste, but I'll try it again with less horseradish next time.
Shariq Shaikh
[email protected]This recipe is definitely a keeper. The steak was cooked perfectly and the horseradish cream sauce was amazing. I will definitely be making this again.
tabinda rajput
[email protected]This was the best steak I've ever made at home. It was so tender and juicy, and the horseradish cream sauce was the perfect finishing touch.
Festus Atanseko
[email protected]I'm not usually a fan of horseradish, but this recipe changed my mind. The sauce was creamy and flavorful, and it really brought out the flavor of the steak.
F√∏za Foza
[email protected]This recipe was a hit at my last dinner party! The horseradish cream sauce was a perfect complement to the steak, and the steak itself was cooked to perfection.