BROWN RICE BREAD
I found this on allrecipes, and it is one of my favorite all-purpose bread machine recipes. A high-rising loaf with excellent texture, and the taste is very adaptable to whatever flavorings you may choose to add (sweet or savory). Whatever we can't eat while it's hot usually becomes either cinnamon toast or garlic cheese toast the next day. Prep time does not include cooking time for rice. Makes 1 1 1/2 lb loaf.
Provided by Muffin Goddess
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- If you don't have any leftover brown rice, prepare 1/3 cup of uncooked rice and allow to cool a bit.
- Place 1/2 cup cooked rice in a 2-cup measure.
- Add olive oil and enough warm water to make 1 1/2 cups total.
- Pour rice mixture into pan of bread machine, and add all other ingredients per manufacturer's recommended order.
- Set machine for Basic setting and desired crust color.
- Bake.
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Riyaj Ali
[email protected]This bread is a delicious and healthy alternative to white bread.
Tasawar Starb
[email protected]This bread is a great way to sneak some extra fiber into your diet.
Nkem Obi
[email protected]I've been looking for a healthy brown rice bread recipe and this one is perfect. It's easy to make and it tastes great.
Trashy Artist Draws
[email protected]This bread is super easy to make and it's so delicious. I love that it's a healthier option than white bread.
Ammar Baih
[email protected]I love the nutty flavor of this bread. It's perfect for sandwiches or toast.
leon Martin
[email protected]This bread is a great way to use up leftover brown rice. It's also a healthier alternative to white bread.
Laeticia Sekool
[email protected]I've tried many brown rice bread recipes, but this one is by far the best. It's easy to make and always turns out perfect.
IzEl Dind
[email protected]This bread is delicious! It's moist, fluffy, and has a slightly sweet flavor. I love that it's made with brown rice, which makes it a healthier option.
Patrica Stephanie Tustin
[email protected]I love the use of brown rice in this bread. It gives it a healthy and hearty twist. The bread was also very easy to make. I will definitely be adding this to my regular baking rotation.
Arshad Durrni
[email protected]This brown rice bread turned out amazing! The texture was moist and fluffy, and it had a slightly nutty flavor. I will definitely be making this again.