BROWN RICE PUDDING
Brown rice gives this creamy pudding a deep, nutty flavor, while lemon and mango make it subtly sweet and refreshing. It's a healthy snack or dessert any time of the year.-Lorie Miner, Kamas, Utah
Provided by Taste of Home
Categories Desserts
Time 1h45m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the water, rice, 1-1/2 teaspoons lemon zest and salt. Bring to a boil. Reduce heat; cover and simmer for 30-45 minutes or until tender., Stir in milk and brown sugar. Cook, uncovered, for 40-50 minutes or until desired consistency, stirring occasionally. Remove from the heat; stir in vanilla and remaining lemon zest. Chill if desired., Spoon into dessert dishes. Add toppings as desired.
Nutrition Facts : Calories 235 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 250mg sodium, Carbohydrate 40g carbohydrate (21g sugars, Fiber 1g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #preparation #healthy #easy #dietary #3-steps-or-less
You'll also love
Nashana Jones
[email protected]I'm so glad I tried this brown rice pudding recipe. It's a new favorite in our house!
Mdfayasal Khan
[email protected]This brown rice pudding is a great make-ahead dessert. I made it the night before, and it was perfect for our dinner party the next day.
Adem Cirfe
[email protected]I'm always looking for new and healthy dessert recipes, and this brown rice pudding definitely fits the bill. It's delicious and nutritious, and it's easy to make.
Prashant Gharti
[email protected]This brown rice pudding is a great way to get my kids to eat more whole grains. They love the sweet and creamy flavor.
Francisca Dzvanga
[email protected]I love the creamy texture and the delicious flavor of this brown rice pudding. It's the perfect dessert for any occasion.
Saoirse Rafferty
[email protected]This brown rice pudding is a great way to use up leftover rice. It's also a delicious and healthy dessert that the whole family will enjoy.
Ayesha Awan
[email protected]I'm not usually a fan of brown rice, but this pudding is amazing! The texture is creamy and smooth, and the flavor is rich and satisfying.
Aaabrother 786
[email protected]This brown rice pudding is the perfect comfort food. It's warm and comforting, and it always makes me feel better when I'm feeling down.
SK Ridoy BOss
[email protected]I love that this brown rice pudding is made with healthy ingredients. It's a great way to get my kids to eat more whole grains.
Darrell Duri
[email protected]This brown rice pudding is a great make-ahead dessert. I made it the night before, and it was perfect the next day.
Vicky Baba
[email protected]I was pleasantly surprised by how much I enjoyed this brown rice pudding. It's a great way to use up leftover rice, and it's a healthy and delicious dessert.
As If
[email protected]This is the best brown rice pudding I've ever had! It's so easy to make, and the results are amazing.
Dj Hanzy Drummer
[email protected]I've made this brown rice pudding several times now, and it's always a hit. My family loves the creamy texture and the delicious flavor.
Charlotte Moore
[email protected]This brown rice pudding is a delightful treat! The texture is creamy and smooth, and the flavor is rich and comforting. I especially love the hint of cinnamon and nutmeg.