Steps:
- Bring 2 1/4 cups water to a boil and add the rice and 1 teaspoon of the salt. Return to a boil, cover, and simmer for 30 to 40 minutes, until the rice is tender and all the water is absorbed. Transfer the rice to a bowl.
- Whisk together the vinegar, sugar, olive oil, remaining teaspoon of salt, and a pinch of pepper. Pour over the rice. Add the tomatoes and basil. Mix well and check the seasonings. Serve at room temperature.
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Muhammad Bin Monir
[email protected]I loved this recipe! It was easy to make and the flavors were amazing. The tomatoes and basil were so fresh and the Parmesan cheese added a nice touch. I will definitely be making this again.
Mahi Alom Musa
[email protected]This was a great recipe! It was easy to follow and the results were delicious. The rice was cooked perfectly and the tomatoes and basil added a lot of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight m
Alejandra Mimendi
[email protected]I'm not a big fan of brown rice, but this recipe changed my mind. The tomatoes and basil added a lot of flavor and the Parmesan cheese made it creamy and delicious. I would definitely make this again.
Waqas Waqa
[email protected]This was a great recipe! The flavors were well-balanced and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a healthy and flavorful meal.
Sk fahim Khan
[email protected]I loved this recipe! The brown rice was a great base for the tomatoes and basil, and the Parmesan cheese added a nice touch. I would definitely make this again.
Regina Suico
[email protected]This recipe was easy to follow and the results were delicious! The rice was cooked perfectly and the tomatoes and basil added a lot of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Owoyemi Elizabeth
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the unique flavor of the tomatoes and basil. The Parmesan cheese added a nice touch too. I will definitely be making this again.
Nathen Cedillo
[email protected]This was a great recipe! I loved the combination of flavors and the rice was cooked perfectly. I also liked that the recipe was easy to follow and didn't require any special ingredients. I will definitely be making this again.
ramzan shakoor
[email protected]I made this recipe last night and it was a hit with my family. The rice was cooked perfectly and the tomatoes were nice and juicy. The basil added a fresh flavor and the Parmesan cheese gave it a nice cheesy finish. I would definitely recommend this
Ebunoluwa lilian Chibuike
[email protected]This recipe is a keeper! The combination of brown rice, tomatoes, and basil is simply delicious. I loved the addition of Parmesan cheese, which gave the dish a nice nutty flavor. I also liked that the recipe was easy to follow and didn't require any