BROWN SUGAR GLAZED CHICKEN
Unlikely combination but tastes so good
Provided by barbara lentz
Categories Chicken
Time 55m
Number Of Ingredients 3
Steps:
- 1. Preheat oven 375 degrees. Lay chicken skin side down in baking pan. Sprinkle with the garlic salt. Rub the brown sugar over the chicken. Turn and repeat.
- 2. Cover with foil and bake in oven 30 minutes. Remove foil and turn chicken over rubbing into the brown sugar and juices. Bake 10 more minutes. Turn again and bake 10 more minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #chicken #meat #chicken-breasts
You'll also love
Cnx Con
[email protected]This is my go-to chicken recipe. It's simple to make and always a crowd-pleaser. The chicken is moist and flavorful, and the glaze is delicious. I usually serve it with rice and vegetables.
Yuliana ortega
[email protected]Not a fan. The chicken was dry and the glaze was too sweet. I wouldn't make this recipe again.
Bd Bishal 94
[email protected]This chicken recipe is a family favorite. It's easy to make and always turns out delicious. The glaze is the perfect combination of sweet and savory, and the chicken is always cooked to perfection. We love serving it with mashed potatoes and green be
Charbel Atallah
[email protected]Yum!
Samar Jutt
[email protected]This recipe is a fail. The chicken was dry and tough, and the glaze was too sweet. I would not recommend this recipe.
Fahmida Asif
[email protected]I love this recipe! The chicken is always so moist and tender, and the glaze is delicious. I've made it several times and it's always a hit with my family and friends.
Kels _the_Bear
[email protected]This recipe is a great way to change up your weeknight chicken routine. The glaze is the perfect balance of sweet and savory, and the chicken is cooked to perfection. I served it with a side of roasted vegetables, and it was a delicious and healthy m
Karissa Record
[email protected]Meh.
Bretleigh Ngwenya
[email protected]Amazing! This is the best chicken recipe I've ever tried. The chicken is so moist and flavorful, and the glaze is to die for. I highly recommend this recipe.
Abniamen Khan
[email protected]Not bad, but not great. The chicken was a bit dry and the glaze was too sweet for my taste. I think I'll try a different recipe next time.
Elizabeth Phillips
[email protected]Easy and tasty! I made this chicken for dinner last night and it was a big hit. The glaze is sticky and sweet, and the chicken is cooked perfectly. I will definitely be making this again.
maandiirshe Boqorkaceelmacaan
[email protected]This chicken recipe is a keeper! The brown sugar glaze gives the chicken a delicious caramelized crust, and the meat is moist and tender. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. Five stars!