BROWNIE ALMOND BISCOTTI
I found a brownie biscotti recipe and decided to modifiy it slightly. This biscotti tastes like rich brownies with a big crunch. The vanilla drizzle melts slightly when dipped in coffee or tea. They're delicious! Enjoy!
Provided by Sea Sun
Categories Other Desserts
Time 1h15m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 325 degrees. In a large bowl, combine butter, eggs and vanilla until well blended.
- 2. Combine flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add to butter mixture until combined.
- 3. Turn dough onto a lightly floured surface and knead in almonds and chocolate chips. Divide dough in half.
- 4. On an ungreased baking sheet, shape each portion into a 12 inch by 3 inch log, leaving 3 inches between the logs.
- 5. Bake at 325 degrees for 30 minutes or until set and tops are cracked. Let cool for 15 minutes.
- 6. Carefully transfer to a cutting board. Cut diagonally with a serrated knife into 1 inch slices.
- 7. Place cut side down on ungreased baking sheets. Bake for 20 minutes or until firm and dry. Remove to wire rack to cool.
- 8. Microwave vanilla chips and shortening, checking every 20 seconds. Stir until smooth. Drizzle or pipe over biscotti. Allow to dry.
- 9. Enjoy!
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Lesia Chiripamberi
[email protected]These biscotti were delicious! The almond flavor was perfect and they were the perfect texture. I will definitely be making these again.
Ahmed Toha
[email protected]I followed the recipe exactly and the biscotti turned out perfect. They were crispy on the outside and chewy on the inside. The flavor was also great. I will definitely be making these again.
Sukram Bamjan
[email protected]These biscotti were a bit dry for my taste. I think I would have preferred them if they had been a bit more chewy.
LC RAHMAN
[email protected]I'm not a big fan of biscotti, but I thought I would give this recipe a try. I was pleasantly surprised! These biscotti were delicious. They were crispy and flavorful, and the almonds added a nice touch. I will definitely be making these again.
Kamran Joseph
[email protected]These biscotti were delicious! The almond flavor was perfect and they were the perfect texture. I will definitely be making these again.
rnsiddiq khan
[email protected]I followed the recipe exactly and the biscotti turned out perfect. They were crispy on the outside and chewy on the inside. The flavor was also great. I will definitely be making these again.
Melai Ausmolo
[email protected]These biscotti were a bit dry for my taste. I think I would have preferred them if they had been a bit more chewy.
Rhasma Khatun
[email protected]I'm not a big fan of biscotti, but I thought I would give this recipe a try. I was pleasantly surprised! These biscotti were delicious. They were crispy and flavorful, and the almonds added a nice touch. I will definitely be making these again.
Evelyn Sinclair
[email protected]These biscotti were delicious! The almond flavor was perfect and they were the perfect texture. I will definitely be making these again.
Muhammet Haliloğlu
[email protected]I've made these biscotti several times and they always turn out great! They're the perfect treat to enjoy with a cup of coffee or tea.
Melissa ward
[email protected]These biscotti were a bit too sweet for my taste. I think I would have preferred them if they had been a bit less sweet.
Ranidu Piumal
[email protected]I followed the recipe exactly and the biscotti turned out perfect. They were crispy on the outside and chewy on the inside. The flavor was also great. I will definitely be making these again.
Renee James
[email protected]These biscotti were easy to make and they tasted great! I would definitely recommend this recipe.
Thompson Mpasela
[email protected]I'm not a big fan of biscotti, but I thought I would give this recipe a try. I was pleasantly surprised! These biscotti were delicious. They were crispy and flavorful, and the almonds added a nice touch. I will definitely be making these again.
David Alfred
[email protected]These biscotti were a bit too dry for my taste. I think I would have preferred them if they had been a bit more chewy. However, the flavor was good and they were easy to make.
Elijah Savage
[email protected]I made these biscotti for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Mohamed Tholley
[email protected]These biscotti turned out great! I followed the recipe exactly and they were perfect. They were crispy and flavorful, and the almonds added a nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy biscotti rec
Izaz Ullah
[email protected]These biscotti were a delightful treat! They had the perfect balance of sweetness and almond flavor. The texture was crispy on the outside and chewy on the inside, just the way I like them. I will definitely be making these again!