BROWNIE CARAMEL PARFAITS
Chris Schnittka of Charlosttesville, Virginia easily transforms brownies, ice cream and caramel topping into a tempting treat. "Layers of toasted coconut and nuts add nice crunch and make this dessert seem fancy," she remarks. "But it really couldn't be simpler to put together."
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place pecans and coconut in an ungreased baking pan. Bake at 350° for 10-12 minutes or until toasted, stirring frequently. , Meanwhile, prepare brownie batter and bake according to package directions. Cool on a wire rack; cut into small squares. , When ready to serve, in six parfait or dessert glasses, layer with brownies, ice cream, caramel topping and pecan mixture; repeat layers one or two times.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nasrullah Ansari
[email protected]These parfaits are a bit time-consuming to make, but they're worth the effort. They're the perfect dessert for a special occasion.
Adil Abbas
[email protected]I'm not a fan of nuts, so I omitted the pecans from this recipe. The parfaits were still delicious without them.
Beastmode _carry
[email protected]I made these parfaits for my husband's birthday, and he loved them. He said they were the best dessert he had ever had.
Salma Gole
[email protected]These parfaits are a great way to use up leftover brownie. I had some brownie that was a few days old, and it worked perfectly in this recipe.
DESIREE BAKER
[email protected]I had some trouble getting the caramel to the right consistency. It ended up being a little too thick, but it still tasted good.
Mohamed ADukhry
[email protected]These parfaits are a bit too sweet for my taste, but they're still pretty good. I think I would have liked them better if I had used a dark chocolate brownie instead of a milk chocolate brownie.
Ifesinachi Ekechi
[email protected]I'm not a big fan of caramel, but I really enjoyed these parfaits. The brownie and the pecans were so good that they made up for the caramel.
Vicent Rasta
[email protected]My kids loved these parfaits! They're the perfect treat for a special occasion or a simple weeknight dessert.
Ando Fufi
[email protected]I made these parfaits for a bake sale, and they were a huge success. Everyone loved them! I even had people asking me for the recipe.
Michael Arjun
[email protected]These parfaits are so decadent and delicious. The brownie is moist and flavorful, the caramel is rich and creamy, and the pecans add a nice crunch. I highly recommend this recipe.
Muhammad Ehsan
[email protected]I love how easy these parfaits are to make. I was able to whip them up in no time, and they turned out perfectly. The instructions were clear and concise, and I didn't have any trouble following them.
Jillian Chamberlain
[email protected]These parfaits were a hit at my party! The combination of the rich, chocolatey brownie, the smooth, creamy caramel, and the crunchy pecans was divine. I will definitely be making these again.