BROWNIE HEARTS
Heart-shaped brownies are the perfect Valentine's present. Make homemade heart-shaped brownies with a box of Betty Crocker™ Supreme Original Brownie Mix, unsweetened baking cocoa and a heart-shaped cookie cutter. Enjoy brownie hearts when you want to show off that you're as sweet as the treats you bake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h35m
Yield 7
Number Of Ingredients 3
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Line 8-inch square pan with foil, allowing some to hang over edges of pan. Grease bottom and sides of foil with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
- Bake 35 to 38 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 1/2 hours. Freeze in pan 15 minutes.
- Using foil to lift, remove brownies from pan, and peel foil away. With deep 2 1/2-inch heart-shaped cookie cutter, cut 7 brownies. Save leftover pieces for snacking.
- Arrange brownies on serving plate. With small strainer, sprinkle brownies and plate with cocoa.
Nutrition Facts : Calories 260, Carbohydrate 41 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Brownie Heart, Sodium 160 mg, Sugar 27 g, TransFat 0 g
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Bastiaan van Oossanen
[email protected]I love how easy these brownie hearts are to make. I always have the ingredients on hand and they're always a hit with my family and friends.
Capricious Dame
[email protected]These brownie hearts are the perfect Valentine's Day treat. They're easy to make, look adorable, and taste amazing.
Md Sadikul Mia
[email protected]Easy to make and oh so yummy!
Mamum vi FF
[email protected]These were delicious! I made them for my kids' Valentine's Day party and they were a huge success. The kids loved the heart shape and the brownies were so moist and chocolatey.
emilka Emily Piekos
[email protected]I've made these brownie hearts several times now and they always turn out great. They're the perfect size for a sweet treat and the heart shape is always a crowd-pleaser.
Eunice Chabuka
[email protected]These brownie hearts were a hit at my Valentine's Day party! They were so easy to make and turned out perfectly gooey and chocolatey. I loved the heart shape, it made them extra special.