BROWNIE SUNDAES
Try this classic dessert on a weeknight; with only 30 minutes of cooling time, dessert will be ready in no time!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 16
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make brownies as directed. Cool at least 30 minutes. For 16 brownies, cut into 4 rows by 4 rows.
- Top each brownie with one scoop of ice cream; drizzle with 1 tablespoon chocolate syrup.
Nutrition Facts : Fat 2, ServingSize 1 Serving, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shem is Here
[email protected]These brownies were delicious! The perfect treat for a chocolate lover.
ooglet booglet
[email protected]I made these brownies for my family and they were a huge hit! Everyone loved them.
Fanele Mkhabela
[email protected]These brownies were so easy to make and they turned out so good! I'll definitely be making them again.
Cheyenne Herron
[email protected]I followed the recipe exactly and my brownies turned out perfectly! This is my new go-to brownie recipe.
Eiaz Khan
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
NSWADI WILLIAM
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Roro Mohamed
[email protected]These brownies were delicious! I especially loved the chocolate chips.
Nima Tuimoala
[email protected]I've never made brownies before, but this recipe was so easy to follow. The brownies turned out great and I'm so glad I tried them.
Parizaad Meer
[email protected]These brownies were a bit too chocolatey for my taste. I think I'll try a different recipe next time.
Sk Bappy
[email protected]I made these brownies for my kids and they loved them! They said they were the best brownies they've ever had.
Ayebare Agnes
[email protected]These brownies were so easy to make and they turned out perfectly! I'll definitely be making them again.
Nyanzi Hassan
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Fire max gaming
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Nathaniel Modeste
[email protected]I've made this recipe several times and it's always a hit! The brownies are always moist and fudgy, and the ice cream and hot fudge make them extra special.
Cash Jay
[email protected]These brownies were so rich and decadent, I could only eat one! But it was totally worth it.
Abshiro Maxamuud
[email protected]This recipe was easy to follow and the brownies turned out great! I'm not a huge fan of nuts, so I omitted them from the recipe and they were still delicious.
Noluthando Ndhlela
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
BEST FRIENDS
[email protected]These brownies were absolutely delicious! They were fudgy and moist, and the ice cream and hot fudge took them to the next level. I will definitely be making these again soon.