BROWNIE TRUFFLES (BROWNIE POPS)

Brownie Truffles (Brownie Pops) image

Just like their cousin, cake pops/balls, I took this to a whole new level of divine!

Provided by WickedCreations

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Time 2h23m

Yield 36

Number Of Ingredients 9

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Ingredients

cooking spray
2 (18.3 ounce) packages fudge brownie mix (such as Duncan Hines®)
1 cup vegetable oil
4 eggs
½ cup water
6 ounces semisweet chocolate chips
½ cup heavy whipping cream
1 (16 ounce) package confectioners' coating (such as Wilton® Candy Melts®)
lollipop sticks

Steps:

Preheat oven to 350 degrees F (175 degrees C). Coat an 11x15-inch baking pan with cooking spray.
Empty brownie mix into a large bowl. Add vegetable oil, eggs, and water; stir with a wooden spoon until batter is well blended. Pour batter into the prepared baking pan.
Bake in the preheated oven until a toothpick inserted 1 inch from the edge of the pan comes out clean, 35 to 40 minutes. Let cool completely, about 30 minutes.
Combine chocolate chips and heavy cream in a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring after each interval, until melted and smooth. Cool, about 5 minutes.
Break brownies into pieces and place in a large bowl. Pour ganache evenly over brownie pieces; mix thoroughly.
Line a jelly roll pan with parchment paper. Press brownie mixture evenly into the pan. Freeze until firm, about 30 minutes.
Pour confectioners' coating into a microwave-safe bowl. Microwave at 50 percent power for 1 minute; stir thoroughly. Continue to microwave and stir at 30-second intervals until smooth and completely melted, 1 to 2 minutes more.
Roll brownie mixture into balls; insert a lollipop stick halfway into each. Dip balls one at a time into melted confectioners' coating to form a thin, even coating, letting the excess drip off. Stick into a styrofoam block; let stand until coating hardens, about 10 minutes.

Nutrition Facts : Calories 284.4 calories, Carbohydrate 32.7 g, Cholesterol 28.6 mg, Fat 16.6 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 5.9 g, Sodium 132.6 mg, Sugar 24.3 g

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Meer hassan jat meer hassan jat

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These brownie truffles are the perfect dessert for any chocolate lover. They're rich, fudgy, and have the perfect amount of sweetness.

Md Deloare

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I love the way these brownie truffles melt in your mouth. They're the perfect combination of chocolate and brownie.

Md Mohammad

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These brownie truffles are so easy to make and they're always a crowd-pleaser. I highly recommend them!

Jake Tony

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I've made these brownie truffles several times now and they're always a hit. They're the perfect treat for any occasion.

NH Noyon

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These brownie truffles are a great way to satisfy your chocolate craving. They're also a fun and festive treat to serve at parties.

Eyole Tonde

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I love that these brownie truffles can be made ahead of time. They're perfect for parties or potlucks.

Patrice Pinnock

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These brownie truffles are the perfect combination of chocolate and brownie. They're fudgy, rich, and have the perfect amount of sweetness.

Adnan Haider

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I was pleasantly surprised by how easy these brownie truffles were to make. They turned out even better than I expected.

AKINYEMI TOKI

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These brownie truffles are a great way to use up leftover brownie mix. They're also a fun and easy project to do with kids.

Imran Emmi

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I've tried several different brownie truffle recipes, and this one is by far the best. The truffles are always moist and fudgy, and the chocolate coating is perfect.