Bruschetta is one of our favorite finger foods. It's an easy appetizer that requires just 10 minutes of prep and packs big flavor. Topped with a savory blend of tomatoes, capers, garlic and basil, bruschetta is the appetizer you need at your next party.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 18m
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- Place bread slices on ungreased cookie sheet. Drizzle 1 teaspoon oil on each slice bread. Bake about 8 minutes or until golden brown.
- While bread is toasting, mix remaining ingredients. Spoon tomato mixture onto bread slices. Serve at room temperature.
Nutrition Facts : Cholesterol 0 mg, Fat 1/2, ServingSize 1 Slice
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uzzal hasan palash
[email protected]I've made this bruschetta recipe several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that you can customize it with your favorite toppings. I've tried it with tomatoes, basil, mozzarella, and balsamic gla
MELODY MCCORMICK
[email protected]This recipe is easy to follow and the results are delicious. I made it for my family and they all loved it. The bread was perfectly toasted and the toppings were flavorful. I will definitely be making this again.
Maya Ghimire
[email protected]I made this bruschetta for a party last weekend and it was a huge success! Everyone loved it. The bread was crispy and the toppings were fresh and flavorful. I will definitely be making this again.
Md Mojahar Hossain
[email protected]This bruschetta recipe is amazing! I've made it several times now and it's always a hit. The flavors are so well-balanced and the bread is perfectly toasted. I love that you can customize it with your favorite toppings. I've tried it with tomatoes, b