BRUSCHETTA RECIPE - (4.4/5)
Provided by รก-25138
Number Of Ingredients 9
Steps:
- Brush bread slices with extra virgin olive oil, then salt, and pepper lightly. Broil about 1 minute or until golden brown. Watch carefully to prevent burning. Combine garlic, onion, tomatoes, basil, olive oil, vinegar, and 1/4 teaspoon each salt and pepper. Let rest 10 minutes for flavors to combine. Top crusty bread slices with bruschetta. Broil 1 minute more or until golden brown. Watch carefully to prevent burning. Serve.
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Hayden Mudd
[email protected]This bruschetta is delicious! I love the combination of the sweet tomatoes, the creamy cheese, and the crispy bread. It's the perfect appetizer or snack.
HK SOhag Tamjid
[email protected]I love this bruschetta! It's so easy to make and it's always a crowd-pleaser. I usually make it with fresh tomatoes from my garden, but it's also good with store-bought tomatoes.
Rao Ansar
[email protected]This is the best bruschetta recipe I've ever tried! The tomatoes are so flavorful and the basil adds a perfect touch of freshness. I will definitely be making this again.
Carlos f Viveros vazquez
[email protected]I made this bruschetta for a party and it was a huge hit! Everyone loved it, and I got so many compliments. It's so easy to make and it's so delicious.
Mark Richter
[email protected]This bruschetta is so good! The tomatoes are so juicy and flavorful, and the basil adds a nice freshness. I love the crispy bread and the creamy cheese.
Esther Oluchi Chukwu
[email protected]I've made this bruschetta several times now and it is always a hit! It's the perfect appetizer or snack, and it's so easy to make. I love the combination of the sweet tomatoes, the creamy cheese, and the crispy bread.
keren sela
[email protected]This bruschetta was easy to make and so delicious! I used fresh tomatoes from my garden and they were perfect. I also added a little bit of garlic and oregano to the tomatoes, which gave them even more flavor. I will definitely be making this again!
Harriet Sikuku
[email protected]I followed the recipe exactly and the bruschetta turned out great! The tomatoes were perfectly ripe and juicy, and the basil added a nice touch of flavor. I served it with a glass of wine and it was the perfect appetizer.
Malik_Deaf 1998
[email protected]This bruschetta is amazing! I love the combination of the sweet tomatoes, the creamy cheese, and the crispy bread. I also added some roasted red peppers, which gave it an extra bit of flavor. I will definitely be making this again and again.
Mia Chaktsiris
[email protected]I had some friends over for dinner last night and made this bruschetta as an appetizer. It was a huge hit! Everyone loved it, and I got so many compliments. The recipe is easy to follow and the bruschetta is so delicious. I will definitely be making
Kirigoola Benon
[email protected]This bruschetta recipe is a keeper! The tomatoes were juicy and flavorful, and the basil added a nice freshness. I used a balsamic glaze instead of regular balsamic vinegar, and it gave the bruschetta a wonderful sweet and tangy flavor. I will defini