BRUSCHETTA W/GORGONZOLA & HONEY
Categories Condiment/Spread Cheese Appetizer Bake Cocktail Party Quick & Easy
Yield People
Number Of Ingredients 6
Steps:
- Arrange sliced baguette on baking sheet with olive oil. Top lightly with salt & pepper. Bake until crisp - 10 minutes. Arrange the cheese on toasts and bake until cheese melts - 3 minutes. Drizzle the toasts with honey & serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tyreese Morrison
[email protected]Yum!
NAKALYANGO MERCY
[email protected]This bruschetta was amazing! The flavors were so well balanced and the honey really brought out the flavor of the gorgonzola. I will definitely be making this again.
SIYABONGA MAHLANGU
[email protected]I made this bruschetta with gorgonzola and honey for a party over the weekend and it was a huge hit! The combination of sweet and savory flavors was perfect, and the gorgonzola added a nice creamy texture. I would definitely recommend this recipe to