BUBBLE TEA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bubble Tea image

Provided by Food Network Kitchen

Time 40m

Yield 6 servings

Steps:

  • Cook 1 1/2 cups large black tapioca in boiling water, 6 minutes; cover and let sit off the heat, 30 minutes. Bring 1 cup each water and sugar to a boil; transfer to a bowl. Drain the tapioca and soak in the sugar syrup. To serve, put 1/4 cup tapioca in a glass. Shake 1 cup cold green tea, 3 tablespoons soaking syrup, 1/4 cup milk and 1 tablespoon sugar with ice; pour over the tapioca.

*** Explore more Bubble Tea Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Shortbread Crust_image Shortbread Crust

SourDough Batter_image SourDough Batter

Orange Cranberry Sauce_image Orange Cranberry Sauce

Very Quick Stir Fry Vegetables With an Italian Flair_image Very Quick Stir Fry Vegetables With an Italian Flair

Snack Mix Squares_image Snack Mix Squares

Vanilla Crazy Cake_image Vanilla Crazy Cake

Cherry Icebox Cookies_image Cherry Icebox Cookies

Sesame Wheat Bread_image Sesame Wheat Bread

Mediterranean Oregano Carrots_image Mediterranean Oregano Carrots

Chicken Pierre_image Chicken Pierre

Cucumber-Tomato Raita_image Cucumber Tomato Raita

Arroz con Pollo_image Arroz con Pollo

Apple Streusel Muffins_image Apple Streusel Muffins

Raisin or Date Bran Muffins_image Raisin or Date Bran Muffins

Blueberry-Nectarine Summer Pudding_image Blueberry Nectarine Summer Pudding

Chicken Alfredo Pesto Pasta_image Chicken Alfredo Pesto Pasta

Butternut Squash Cornbread Muffins_image Butternut Squash Cornbread Muffins

Pork Enchiladas_image Pork Enchiladas

Cranberry Jello muffin cups_image Cranberry Jello muffin cups

BACON-GRITS FRITTERS_image BACON GRITS FRITTERS