BUDDY VALASTRO'S SHRIMP SCAMPI
From The Kitchen Boss - TLC Valastro, Buddy. "Shrimp Scampi" 04 February 2011. HowStuffWorks.com. 12 March 2011.
Provided by Jacque Jacques
Categories European
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Add the oil, butter and garlic to a large saute pan and heat to medium.
- When oil is hot and the garlic fragrant, add the shrimp, and a couple pinches of salt and black pepper.
- After 2-3 minutes add oregano and parsley and saute. Keep turning the shrimp so both sides cook evenly and the shrimp is pink and cooked through.
- When shrimp is done, a couple minutes longer, add the breadcrumbs and cheese, turn to coat well.
- Add the lemon juice, stirring all to combinee well. Serve over linguini.
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gaming sparsha
[email protected]I made this recipe for a special occasion and it was a hit! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a delicious meal.
True Lord
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The shrimp is cooked to perfection and the sauce is rich and flavorful. I served it over pasta and it was a delicious meal.
Abraham Garcia
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
B3ANWHIP on xbox
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks quickly and the sauce comes together in minutes. I served it over rice and it was a hit with my family.
Mr. Masum Billah
[email protected]I've been making this recipe for years and it never disappoints. It's so easy to make and always turns out delicious. I love the way the lemon and white wine brighten up the flavor of the shrimp.
touhid Khan
[email protected]I made this dish for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Badal Mahara
[email protected]This recipe is a keeper! The shrimp was cooked to perfection and the sauce was creamy and flavorful. I served it over linguine and it was a hit with my family.
Davis Miti
[email protected]I've tried many shrimp scampi recipes over the years, but this one is by far the best. The combination of butter, garlic, lemon, and white wine creates a rich and flavorful sauce that perfectly complements the shrimp.
maciek placiek
[email protected]I made this for dinner last night and my family loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Kamara Alhaji R
[email protected]This is my new go-to shrimp scampi recipe. It's so easy to make and always turns out great. I love the addition of lemon and white wine, which gives the dish a bright, fresh flavor.
Saheb Miyan
[email protected]Just tried this recipe and it was a hit! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over angel hair pasta and it was delicious.