These burgers are my way of enjoying the flavors of Buffalo chicken wings while avoiding some of the fat and calories. -Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 19
Steps:
- In a small bowl, combine the celery, apple, salad dressing and walnuts. In another small bowl, combine the hot sauce, ketchup and butter; set aside., In a large bowl, combine the red pepper, 2 tablespoons green onion, applesauce, salt, garlic salt and pepper. Crumble chicken over mixture and mix well. Shape into four burgers., Broil 6 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear, basting occasionally with reserved sauce. , Serve on lettuce-lined buns; top each with 2 tablespoons slaw and sprinkle with remaining green onion.
Nutrition Facts : Calories 312 calories, Fat 12g fat (4g saturated fat), Cholesterol 78mg cholesterol, Sodium 682mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
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Ayomide Emmanuel
[email protected]These burgers were easy to make and turned out great. The slaw was a bit too tangy for my taste, but overall I really enjoyed this recipe.
Rocking Ruler
[email protected]I'm not a huge fan of chicken burgers, but these were actually really good. The slaw was the perfect complement to the burger.
grenade poping
[email protected]These burgers were amazing! The chicken was so juicy and flavorful, and the slaw was the perfect topping. I will definitely be making these again and again.
Enock Annan
[email protected]I made these burgers with ground turkey instead of chicken and they were still really good. The slaw was a bit too sweet for my taste, but overall I really enjoyed this recipe.
Comfort Omosor
[email protected]These burgers were a bit dry, but the slaw was delicious.
Kushan Kavinda
[email protected]I'm not a huge fan of chicken burgers, but these were actually really good. The slaw was the perfect complement to the burger.
Vicar Elijah
[email protected]These burgers were easy to make and turned out great. The slaw was a bit too tangy for my taste, but overall I really enjoyed this recipe.
JR NUNEZ
[email protected]I made these burgers for my family and they were a hit! Everyone loved them.
Garima Xettri
[email protected]These burgers were amazing! The chicken was juicy and flavorful, and the slaw was the perfect topping. I will definitely be making these again.