BUFFALO CHICKEN BURRITOS

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Make and share this Buffalo Chicken Burritos recipe from Food.com.

Provided by barefootmommawv

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 16

8 medium flour tortillas
1 tablespoon extra virgin olive oil (EVOO)
2 tablespoons butter
2 lbs ground all-white meat chicken breasts
1 large carrot, peeled and finely chopped
1 large onion, chopped
3 celery ribs, finely chopped
5 large garlic cloves, chopped
salt & freshly ground black pepper
1 cup chicken stock (eyeball it)
1/4-1/2 cup hot sauce, depending on how hot you like it
1 (15 ounce) can black beans, drained and rinsed
1/4 cup about handful cilantro leaf, chopped
3/4 lb grated manchego cheese or 3/4 lb crumbled blue cheese, divided
2 avocados, cut into bite-size pieces
2 vine-ripe tomatoes, seeded and chopped

Steps:

  • Preheat oven to 250°F
  • Wrap the flour tortillas in a damp kitchen towel and place in the low oven until they warm through and become pliable.
  • Place a large skillet over medium-high heat; add 1 turn of the pan of EVOO, about 1 tablespoon, and the butter. Once the butter has melted and the pot is hot, add the ground chicken. Cook until brown, about 5-6 minutes, using the back of a wooden spoon to break the meat up into small pieces.
  • Add the carrot, onion, celery, garlic and some salt and pepper. Cook, stirring frequently, for about 3-4 minutes.
  • Add the chicken stock, scraping up any brown bits on the bottom of the pot. Add the hot sauce, black beans and the cilantro. Stir to combine and cook until the beans are heated through, a minute or two.
  • Remove the warm tortillas from the oven, place a few heaping spoonfuls of the buffalo chicken/black bean mixture on the bottom of a tortilla, but don't overfill it.
  • Top with some cheese, avocado and tomato. Roll the short end of the tortilla over the filling, fold in the other two sides and then continue to roll it up until you have a tight burrito package. Once you have finish rolling all the burritos, turn the oven up to broil. Place burritos in a shallow backing dish and sprinkle with remaining cheese, place under the broiler for 2-3 minutes to melt the cheese.

Malik Murtajiz
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These burritos were a disappointment. The chicken was tough and the buffalo sauce was too spicy.


William Albi
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I'm not sure what went wrong, but my burritos turned out terrible. The chicken was dry and the buffalo sauce was bland.


Esha Rind
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Avoid this recipe at all costs!


Al- X
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These burritos were a waste of time and money. The chicken was tough and the buffalo sauce was gross.


Mobeen Mughal
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These burritos were a lot of work to make, and they didn't taste that great. The chicken was dry and the buffalo sauce was bland.


Jayden Baker
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I followed the recipe exactly, but my burritos didn't turn out as well as I hoped. The chicken was a little dry, and the buffalo sauce was too spicy.


Ajimkhan Uddin
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These burritos were a little too spicy for me, but my husband loved them. He said the chicken was perfectly cooked and the buffalo sauce was delicious.


Rose Christopher
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I'm not a big fan of buffalo sauce, but these burritos were still really good. The chicken was cooked perfectly, and the cheese and sour cream helped to balance out the heat of the sauce.


Sm Sifat
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These burritos were a great way to use up some leftover chicken. They were quick and easy to make, and they tasted great.


BDHTAMIM
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I made these burritos for my friends, and they all loved them. The chicken was tender and juicy, and the buffalo sauce was perfect.


Malik Qadeer
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Yum!


Bella Akongo
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So good!


Czigany Shimza
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These burritos were amazing! The chicken was perfectly cooked, and the buffalo sauce was the perfect amount of spicy. I will definitely be making these again.


Alrm Khan
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The buffalo chicken burritos were a great way to use up some leftover chicken. They were quick and easy to make, and they tasted great.


Thembekile Plaatjies
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I love how easy these burritos are to make. I can have them on the table in no time. And they're always a hit with my family.


Zainab Zainuba
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These burritos were delicious! The chicken was tender and juicy, and the buffalo sauce was nice and spicy. I will definitely be making these again.


Brian Brian
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I've made these burritos several times now, and they're always a crowd-pleaser. The chicken is always cooked perfectly, and the buffalo sauce is amazing. I highly recommend this recipe!


Abid Hussain
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These buffalo chicken burritos were a hit at my party! The chicken was flavorful and juicy, and the buffalo sauce had just the right amount of heat. The burritos were also really easy to make, which is always a plus.


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