I came up with this chicken Stroganoff as a way to use up roasted chicken. It was a hit. I'm usually the only one in my family who loves noodles, but even our 9-year-old son enjoys this recipe because its topped with creamy chicken. -Laura Schimanski, Coaldale, Alberta
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoons drippings; set bacon aside. , In the drippings, cook the chicken, onion and mushrooms until the chicken is no longer pink. Add garlic; cook 1 minute longer. Add the broth, salt, paprika, pepper and bacon. Cover and simmer for 10 minutes. , Combine flour and sour cream until smooth; add to the skillet. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with noodles. If desired, sprinkle with paprika.
Nutrition Facts :
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Steve Nichols
[email protected]This recipe was a bit too complicated for me. I would prefer a simpler recipe.
Saikat Khan
[email protected]The chicken was a bit dry. I would cook it for less time next time.
Wendy Kittle
[email protected]The sauce was a bit too thick for my liking. I would add more liquid next time.
IceFireActionDrop Gaming
[email protected]This recipe is a bit bland for my taste. I would add some more spices next time.
C.B karki
[email protected]I made this recipe for my family and they all loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Michael Req
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Ricci Bryan
[email protected]I'm not a fan of sour cream, but I really enjoyed the sauce in this recipe. It was creamy and flavorful, but not too sour.
Ephraim seerane
[email protected]This is the best chicken stroganoff recipe I've ever tried. I will definitely be making it again and again.
Viviana Raya
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Salman Yusuf
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed them in this recipe. They added a nice earthy flavor.
Qiniso Majola
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Robert Mgcineni Ntshangase
[email protected]I love the creamy sauce in this recipe. It's so rich and flavorful.
Niraj Pandey
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Irfan Qureshi
[email protected]I love how versatile this recipe is. I've made it with different types of mushrooms, and I've even added some chopped bacon. It's always delicious.
Felicia Perreira
[email protected]This was my first time making chicken stroganoff, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making it again.
Xavier Harriston
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is tender and juicy, and the sauce is rich and creamy. I highly recommend it!
Bishesh Kathariya
[email protected]This chicken stroganoff recipe is a keeper! It's creamy, flavorful, and so easy to make. I love that it uses simple ingredients that I always have on hand.