BUFFALO CHICKEN LETTUCE WRAPS
Provided by Aaron McCargo Jr.
Time 28m
Yield 16 lettuce cups
Number Of Ingredients 25
Steps:
- For the salsa: Combine all ingredients in a medium bowl. Allow to marinate.
- For the blue cheese sauce: In a small bowl, combine the mayonnaise, sour cream, blue cheese, lemon juice, lemon zest, lime juice, garlic, and salt and pepper, to taste. Mix in the cilantro, chives, and parsley.
- For the chicken: Place the hot sauce into a bowl. Dredge the chicken with the hot sauce. In a casserole dish, mix together the flour, salt, paprika, and pepper. Dredge the chicken in the flour mixture. Shake off any excess flour.
- In a large skillet over medium-high heat, add olive oil to about 1/4-inch up the sides of the skillet. When the oil is hot (it will bubble around the handle of a wooden spoon), add the chicken to the skillet. After 4 minutes, turn the chicken over and cook until the chicken is browned and cooked through, about 4 more minutes.
- Place the lettuce leaves on a platter and spoon the chicken into the lettuce. Top the chicken with 1 tablespoon of the blue cheese sauce and salsa. Serve immediately.
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Sushmita Baraili
[email protected]I'm not sure what I did wrong, but my wraps fell apart. They were still edible, but they didn't look very appetizing.
lukyamuzi kennedy
[email protected]These wraps were a little too messy for my taste, but they were still pretty good.
margret gyimah
[email protected]I'm not a big fan of chicken, but I really enjoyed these wraps. The blue cheese dressing was the perfect complement to the chicken.
Moreen Waithera
[email protected]These wraps are so good! I've made them several times and they're always a hit.
Ray Man
[email protected]I made these wraps for a potluck and they were a huge hit. Everyone loved them!
ruth akpomuozor
[email protected]These wraps were perfect for a quick and easy lunch. I'll definitely be making them again.
Alexa Cruz
[email protected]I'm not a big fan of blue cheese dressing, so I used ranch dressing instead. It was still really good!
Muhammad Nadeem Ali
[email protected]These wraps were a little too spicy for me, but my husband loved them.
kerry kaelin
[email protected]I love how versatile these wraps are. You can add or remove ingredients to suit your own taste.
Candy Alvarado
[email protected]These lettuce wraps are my new favorite party appetizer. They're always a hit with my friends and family.
Shayan Kabeer
[email protected]The chicken was a little dry, but overall these wraps were pretty good. I would make them again with some modifications.
Lakota Wahchumwah
[email protected]These wraps were so easy to make and they were delicious! I will definitely be making them again.
Teighan Hay
[email protected]I'm not usually a fan of chicken lettuce wraps, but these were surprisingly good. The chicken was tender and flavorful, and the blue cheese dressing was nice and creamy.
Farxiya Omar
[email protected]These lettuce wraps were a hit at my party! Everyone loved the flavor combination of the chicken, blue cheese dressing, and celery.