BUFFALO CHILI

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Make and share this Buffalo Chili recipe from Food.com.

Provided by JubalHarshaw

Categories     Wild Game

Time 3h20m

Yield 10 serving(s)

Number Of Ingredients 15

1 lb dried beans
1 lb ground buffalo meat
1 tablespoon olive oil
3 cups water
1 cup beef broth
1 (16 ounce) can diced tomatoes
1 large sweet onion, chopped
1 bulb of garlic, minced
1 cup green pepper, sliced
2 stalks celery, chopped
1 (4 ounce) can chipotle chiles in adobo, chopped
1/2 teaspoon cumin
1/2 teaspoon chili powder
1/2 teaspoon red pepper flakes
2 bay leaves

Steps:

  • Wash and soak beans in BIG pot.
  • Cook garlic, onion, celery and 1/2 the spices in olive oil in a skillet.
  • Add buffalo meat and cook until brown.
  • Rinse beans, and then add water and beef broth in bean pot.
  • Add contents of skillet to bean pot.
  • Add the rest of the ingredients to the big pot.
  • Cook for about 3 hours.

Steven Beaune
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This chili is a great way to use up leftover chicken. It's also a great freezer meal. I like to make a big batch and then freeze it in individual portions so I can have chili whenever I want.


Kyeremateng Kwabena
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This chili is the perfect comfort food. It's hearty, flavorful, and just the right amount of spicy. I love to serve it with a side of cornbread.


Cursonoid
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I've made this chili several times and it's always a hit. It's the perfect party food because it's easy to make and everyone loves it.


Tino Martin
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This chili is a must-try for any chili lover. The buffalo sauce adds a unique flavor that you won't find in any other chili recipe.


Leikan Bree Donegan
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This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the crock pot and let it cook all day.


Tiffany sammartano
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I'm not a big fan of chili, but I thought this was pretty good. The buffalo sauce gave it a nice flavor and the chicken was cooked well.


Onalenna Tsienyane
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This chili was amazing! I loved the combination of buffalo sauce and chili. It was the perfect meal for a cold winter day.


Deanna Lynn Leopard
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I thought this chili was just okay. The flavor was good, but the chicken was a bit dry. I would try it again with a different type of chicken.


ZOBAYEDUR RAHMAN
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This chili was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat and the chicken was cooked perfectly.


Mamoon 10b2
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This is the best chili I've ever had! The buffalo sauce gives it a nice kick and the chicken is so tender. I will definitely be making this again.


Todd S (Cousin Todd)
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I made this chili for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the chicken was cooked perfectly. I will definitely be making this again soon.


Yeez Zees
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This buffalo chili is a game-changer! The combination of buffalo sauce and chili is a match made in heaven. It's the perfect balance of spicy and savory, and the chicken is so tender and juicy. I'll definitely be making this again and again.


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