BUFFALO POTATO CHIPS
Provided by Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Pour the chips into a large mixing bowl and drizzle the hot sauce over top. Sprinkle in the blue cheese. Toss together until evenly coated and serve immediately.
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Chief Naatia
[email protected]I followed the recipe exactly and the chips turned out great. I would definitely make them again.
Rafiullah Rind
[email protected]These chips were a bit too spicy for me, but my husband loved them.
Adeel Chaudhry
[email protected]I'm not a big fan of buffalo sauce, but I still enjoyed these chips. They were crispy and flavorful.
Sanuki Kumarage
[email protected]These chips are a bit spicy, so if you don't like spicy food, you may want to use less buffalo sauce.
Jeffery Stephens
[email protected]I love that these chips are baked instead of fried. It makes them a healthier option.
Gohar khan
[email protected]These chips are a great way to use up leftover potatoes. I always have a few potatoes on hand, so it's nice to have a recipe that I can use them up in.
Main Account
[email protected]I was pleasantly surprised by how easy these chips were to make. I was expecting them to be more difficult, but they were actually quite simple.
Taif Mohammad
[email protected]My husband is a big fan of buffalo sauce, so I made these chips for him. He loved them!
Thomas Mwikwabe
[email protected]I've made these chips several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
HENDERICKSON TURNER
[email protected]These chips are the perfect combination of crispy, spicy, and cheesy. I highly recommend them.
Randy Hoopes
[email protected]I was looking for a new appetizer to serve at my next party and these chips fit the bill perfectly. They were a huge success!
Vinny Cullen
[email protected]I made these for my kids and they loved them. They said they were the best potato chips they'd ever had.
Md Harunur Rashid
[email protected]These were so good! I couldn't stop eating them.
Md Shepon
[email protected]I love buffalo sauce, so I was excited to try these chips. They did not disappoint! They were so easy to make and turned out perfectly.
Miriam Nare
[email protected]These buffalo potato chips were a huge hit at my party! They were crispy, flavorful, and had just the right amount of heat. I will definitely be making these again.