BULGOGI (MARINATED GRILLED BEEF)
I got this recipe form an old Korean woman that liked our family. Out of all her recipies this was my family's favorite.
Provided by Kevin Callison
Categories Meat
Time 2h2m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Slice onion.
- Mix all sauce ingredients in a large bowl.
- Put beef, onion and mix well.
- Let stand 1-2 hours in refrigerator to marinate.
- Adjust sweetness and saltiness with more or less sugar and soy sauce.
- The best taste is achieved when it is grilled on a charcoal.
- You can also cook it on frying pan or broiler.
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Top K. c
[email protected]I've made this bulgogi recipe several times now and it's always a hit. The marinade is perfect and the beef is always tender and flavorful. I usually serve it with rice and vegetables.
riyd king
[email protected]This bulgogi recipe is a must-try! The marinade is so easy to make and the beef turns out so tender and juicy. I grilled it and served it with rice and vegetables. It was a delicious and satisfying meal.
Sheila Comer
[email protected]Amazing! This bulgogi is so flavorful and tender. I grilled it and served it with rice and vegetables. It was a perfect meal.
Shoaib Ansari
[email protected]Delicious! I made this bulgogi for a party and it was a hit. The marinade was flavorful and the beef was tender. I grilled it and served it with rice and vegetables. Everyone loved it!
Cintia Vasquez
[email protected]This was my first time making bulgogi and it turned out great! The marinade was easy to make and the beef was so tender. I grilled it and served it with rice and vegetables. It was a delicious and easy meal.
Mhyaden Barzani
[email protected]This bulgogi recipe is a keeper! The marinade is so flavorful and the beef is always tender. I've made it several times now and it's always a hit. I usually serve it with rice and vegetables.
Obiefuna Emmanuel
[email protected]I made this bulgogi for dinner last night and it was a big hit! The marinade was perfect and the beef was so tender. I grilled it and served it over rice with a side of kimchi. It was delicious!
Sindisiwe Samu
[email protected]This was a great recipe. The bulgogi marinade was easy to make and the beef turned out so tender and flavorful. I grilled it on skewers and served it with a dipping sauce. It was a hit at my party!
Mathew Scutcheon
[email protected]Wow! This bulgogi was amazing. The marinade was so flavorful and the beef was so tender. I grilled it over charcoal and it had a perfect smoky flavor. Served it with rice and a side of kimchi. Will definitely be making this again!
Nigel Vusolo
[email protected]Absolutely delicious! The bulgogi marinade was flavorful and tenderized the beef perfectly. Grilling it gave it a nice smoky flavor. Served it with rice and vegetables, and it was a hit with the whole family. Definitely a keeper recipe!