Make and share this Bullfrog recipe from Food.com.
Provided by Daisy Mae
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake with cubed ice and strain into an ice filled tumbler
- pour into shot glass.
Nutrition Facts : Calories 303.5, Fat 9.9, SaturatedFat 6.2, Cholesterol 34.5, Sodium 40.7, Carbohydrate 9.6, Sugar 6, Protein 2.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #low-protein #healthy #5-ingredients-or-less #beverages #easy #cocktails #dietary #low-sodium #low-carb #low-in-something #number-of-servings #3-steps-or-less
You'll also love
Rocky Ross
ross.r54@hotmail.frThis bullfrog recipe was a disappointment. Don't waste your time.
Md Saikot
s-m76@gmail.comThis bullfrog recipe is not worth your time. The meat was tough and the sauce was bland.
Robonyan F-Gata
r59@gmail.comThis bullfrog recipe was a fail. The meat was tough and the sauce was bland.
Ramiah Lafoucade
r@gmail.comI would not recommend this bullfrog recipe. The meat was tough and the sauce was bland.
Steven Innit
i.s36@hotmail.co.ukThis bullfrog recipe is a no-go. The meat was tough and the sauce was bland. I would not recommend this recipe.
Aslam King
king_aslam18@hotmail.co.ukI'm not sure what went wrong with this bullfrog recipe, but it was a disaster. The meat was tough and the sauce was bland. I would not recommend this recipe.
INVICIBLE ZIKKO
invicible_zikko@gmail.comThis bullfrog recipe was a waste of time. The meat was tough and the sauce was bland. I would not recommend this recipe to anyone.
Yaqoob Pathan
pathany@gmail.comI tried this bullfrog recipe and it was just okay. The meat was a bit tough and the sauce was not very flavorful. I probably won't make this again.
chantel cooke
chantel.c@gmail.comThis bullfrog recipe was a disappointment. The meat was tough and the sauce was bland. I would not recommend this recipe.
Mahinislam Rony
r@yahoo.comI was a bit hesitant to try this bullfrog recipe, but I'm so glad I did! The meat was tender and delicious, and the sauce was flavorful. I will definitely be making this again.
Md nor Mohammad
n-md@hotmail.comThis bullfrog recipe is a keeper! The meat is tender and flavorful, and the sauce is delicious. I will definitely be making this again.
Danish Khan
k_danish@gmail.comI love this bullfrog recipe! It's so easy to make and the results are always delicious. I highly recommend it.
Nafis Muntasir roshid
m_nafis@yahoo.comThis bullfrog recipe is a winner! The meat is tender and juicy, and the sauce is delicious. I highly recommend this recipe.
cosmic corpse
c-c99@hotmail.comOMG! This bullfrog recipe is amazing! The meat is so tender and the sauce is so flavorful. I will definitely be making this again and again.
Evang Adarkwah Yaw
eyaw@gmail.comThis was my first time cooking bullfrog and it was a success! The meat was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Husin Rabi
rabi64@hotmail.comI'm not a big fan of bullfrog, but I thought I'd give this recipe a try. I was pleasantly surprised! The meat was tender and the sauce was delicious. I would definitely make this again.
Jackie Lottering
lottering-j19@hotmail.comI was pleasantly surprised by how much I enjoyed this bullfrog dish. The meat was mild and delicate, and the sauce was flavorful without being overpowering. I would definitely make this again.
Sokti Gang
g@aol.comThis bullfrog recipe was a hit at my dinner party! The meat was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a new and exciting way to cook bullfrog.