(http://en.wikipedia.org/wiki/BK_grilled_chicken_sandwiches. The original BK broiler was served with a dill ranch sauce and on a oat dusted bun. Some say it had mayonnaise- So use which one you remember! one chicken breast produces 2 sandwiches. You can use a wheat bun that has oats on top or just use a sesame seed bun like on the whopper and use which sauce you remember. it would be easy just to add dill to your ranch dressing, but I personally don't think it makes a difference.
Provided by Shawn C
Categories Lunch/Snacks
Time 12h10m
Yield 4 sandwiches
Number Of Ingredients 8
Steps:
- make marinade in medium bowl.
- pound chicken filets flat between saran wrap.
- marinate chicken for at the very least 4 hours (overnight is the desired of course for maximum flavor).
- heat grill on high heat and grill chicken 3-4 minutes per side over a medium heat, mindful of flare ups.
- toast buns slightly (remember @ bk they go through on a little conveyer belt).
- spread your ranch on the top bun (or mayo if you prefer) then put lettuce and tomatoes (about 2 slices per bun). add your hot grilled chicken and serve.
- **i actually remember eating these with a little ranch on the side to dip in**.
- enjoy!
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Md Rafik
[email protected]Not worth the effort.
Mohamoud Mahdi
[email protected]This recipe is so easy to follow, and the results are amazing. The burger is juicy and flavorful, and the toppings are the perfect complement. I will definitely be making this again and again.
Zodwa Zulu
[email protected]I've never had a BK Broiler before, but this recipe was amazing! The burger was cooked to perfection, and the toppings were so flavorful. I will definitely be making this again.
Angela Beznosinski
[email protected]Delicious!
Ailine Danila
[email protected]This recipe was a disaster! The burger was overcooked and dry, and the toppings were all wrong. I will not be making this again.
PreM DaSs
[email protected]I'm not a big fan of the BK Broiler, but this recipe was pretty good. The burger was cooked well, and the toppings were tasty. I would definitely make it again.
Devin Hopkins
[email protected]Meh.
Desiree Gandar
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The burgers are juicy and flavorful, and the toppings are endless. I love that I can customize it to my own liking.
Jackie Marquez
[email protected]Not bad! The burger was a little dry, but the toppings were good. I think I'll try adding some sauce next time.
oogleshlarg
[email protected]Absolutely delicious! The burger was cooked perfectly, and the toppings were fresh and flavorful. I will definitely be making this again.