BURGER KING ONION RINGS
Make and share this Burger King Onion Rings recipe from Food.com.
Provided by fatefellshort0626
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Finely chop the onions and mix with half the breadcrumbs and 1 tbsp of the milk.
- Take about 2 tbsp of the mixture and shape into small rings. Freeze in freezer on a foil lined baking sheet for about an hour.
- Take the rings out of the freezer and set aside.
- Heat oil to 350 degrees.
- In medium bowl, mix garlic powder in with the remaining breadcrumbs.
- In another medium bowl, mix together flour and milk.
- Now to bread all of the onion rings: First dip an onion into the milk and flour mixture. Then dip into into the breadcrumbs.
- Fry a handful of the rings at a time for 1 1/2 to 3 minutes or until golden brown.
- Remove rings from the oil onto a rack or paper towels to drain.
- Lightly salt them and serve them immediately.
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BH KING
[email protected]I love Burger King onion rings, so I was excited to try this recipe. They turned out great! The batter was light and crispy, and the onions were perfectly cooked. I will definitely be making these again.
Collins mugan
[email protected]These onion rings were delicious! They were crispy and flavorful, and the batter was perfect. I will definitely be making these again.
Coco Dubray
[email protected]The onion rings were good, but they were a bit too greasy. I think I would have liked them better if I had used a different type of oil.
yasir aziz
[email protected]These onion rings were a bit too spicy for my taste. I think I would have liked them better if I had used less cayenne pepper.
Hunter Lee
[email protected]I made these onion rings for my kids and they loved them! They said they were the best onion rings they've ever had.
Awais Mirza
[email protected]These onion rings were a great addition to my burger. They were crispy and flavorful, and they held up well to the burger and fries.
RAYNE VICK
[email protected]The onion rings were good, but they didn't taste exactly like the ones from Burger King. I think I might have needed to use a different type of oil.
manil baba
[email protected]These onion rings were a bit too greasy for my taste. I think I would have liked them better if I had baked them instead of frying them.
Rakshya Rijal
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The onion rings were crispy and flavorful, and the batter was perfect. I will definitely be making these again.
FRY CAROLINE
[email protected]These onion rings were easy to make and tasted just like the ones from Burger King. I used yellow onions, but I think next time I'll try using sweet onions. I also added a little bit of garlic powder to the batter, which gave it a nice flavor.
Abdur rahman Masum
[email protected]I love Burger King onion rings, so I was excited to try this recipe. They turned out great! The batter was light and crispy, and the onions were perfectly cooked. I will definitely be making these again.
Arjun Chunara
[email protected]These onion rings were a hit at my party! They were crispy, flavorful, and disappeared in no time. I'll definitely be making them again.