BURGUNDY BEEF
On chilly days, it's a pleasure coming home to this savory pot roast bubbling in the slow cooker. The tender beef, vegetables and tasty gravy are mouthwatering over a bed of noodles. -Lora Snyder, Columbus, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 8h20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a 5-qt. slow cooker, combine the mushrooms, carrots and green pepper; place roast on top. In a small bowl, combine the soup, wine, Worcestershire sauce, soup mix and pepper; pour over roast. Cover and cook on low for 8-9 hours or until meat is tender. , Transfer roast and vegetables to a serving platter; keep warm. Strain cooking juices and skim fat; place in a large saucepan. , Combine cornstarch and cold water until smooth; gradually stir into cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the beef, vegetables and noodles.
Nutrition Facts : Calories 308 calories, Fat 15g fat (6g saturated fat), Cholesterol 94mg cholesterol, Sodium 690mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 2g fiber), Protein 30g protein.
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RajDas RajDas
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Iqra Munzoor
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a different type of beef than the recipe called for. Other than that, it was a great recipe!
Ayyaz Khan
[email protected]I made this dish for my husband's birthday and he loved it! The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Asmatullah Ehsass
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Shareeb Abbasi
[email protected]This dish was easy to make and it turned out great! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Mughal Family
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Abdullah Alnaqeeb
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a different type of beef than the recipe called for. Other than that, it was a great recipe!
Michael Andrews
[email protected]I made this dish for my husband's birthday and he loved it! The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Saiyedi suleman Suleman
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Faiy tail Fairy tail
[email protected]I'm so glad I found this recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Roshan Thapa
[email protected]This dish was easy to make and it turned out great! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Santosh K c
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Elgato OP
[email protected]This was a great recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
rasodi rasi
[email protected]I made this dish last night and it was a hit! My family loved it. The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Waqas Talib
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.