Steps:
- In a large bowl, cream butter. Add sugar and beat until fluffy. Add egg and vanilla and mix well. Combine flour, cocoa, baking soda, baking powdere and salt, and gradually add dry mix to the butter mix, beating well. Chill dough if necessary for easy handling. Shape into 1" balls and place about 2" apart on ungreased cookie sheets. Make a deep thumbprint in the center of each ball Drain the cherries, reserving juice. Place a cherry in each thumbprint. In a small saucepan, combine the chocolate chips and the condensed milk and stir over low heat until chocolate is melted. Stir in about 4 t of reserved cherry juice. Spoon 1 t of frosting over each cherry, covering it completely. Bake at 350F for about 10 minutes, until edges are firm. Makes about 4 dozen.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #hand-formed-cookies #desserts #fruit #easy #beginner-cook #holiday-event #cookies-and-brownies #chocolate #gifts #pitted-fruit #cherries #taste-mood #sweet #number-of-servings
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Kalegga Mudathir ssonko
[email protected]These cookies are the perfect combination of sweet and tart. The cherry filling is delicious and the cookie itself is soft and chewy. I highly recommend them!
Lourdes E Martinez
[email protected]This recipe is a keeper! The cookies are soft, chewy, and full of cherry flavor. I will definitely be making them again.
Gopal Ram
[email protected]Don't bother with this recipe. It's not worth your time.
Charlie Medrano (Charlie)
[email protected]These cookies were a waste of time and ingredients. They didn't turn out at all like the picture.
Lubanzi Simelane
[email protected]I followed the recipe exactly and my cookies turned out flat and hard. I'm not sure what went wrong.
Thanos Thanos
[email protected]These cookies were a bit too dry for my liking. I think I'll try adding some extra butter next time.
Kevince Ochieng'
[email protected]I had some trouble getting the cherry filling to stay inside the cookies. They turned out a little messy, but they still tasted good.
Fionn Oconnell
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a good choice for a sweet treat.
Sojib Sojib
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Sarah Ekstedt
[email protected]These cookies are so good! I love the combination of the sweet cherry filling and the chewy cookie.
Tj love Tj
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're definitely a keeper.
Pey Jalil
[email protected]These cookies were easy to make and turned out great! The cherry filling was a little tart, but I liked it that way. The cookies were also very chewy, which I loved.
Hio Gh
[email protected]I love these cookies! The cherry filling is amazing, and the cookie is so soft and chewy. I always get compliments when I make them.
Alex Delrio
[email protected]These cherry cookies were a hit! They were so easy to make and turned out perfectly. The cherry filling was gooey and delicious, and the cookie itself was soft and chewy. I will definitely be making these again.