BURRITO STACK
From the Canadian Living Magazine Test Kitchen "Try this warming meal with creamy sliced avocado on the side"
Provided by Lambkyns
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In nonstick skillet, cook beef, onion and garlic over medium-high heat, breaking up meat with wooden spoon, until meat is no longer pink, about 5 minutes.
- Add chili powder, oregano, salt and cayenne; cook for 2 minutes.
- In large bowl, mash kidney beans; stir in 1/4 cup (50 mL) of the salsa.
- Add beef mixture; stir to blend.
- Place 1 tortilla on rimmed baking sheet; spread one-third of the beef mixture right to edge of tortilla then sprinkle with one-quarter of the cheese.
- Repeat layers twice.
- Top with remaining tortilla and cheese.
- Bake in 450°F oven until cheese is melted, 10 minutes.
- Slice into wedges; top with sour cream, lettuce and remaining salsa.
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William Chorlton
[email protected]I'm going to make this burrito stack for my next potluck. I think it'll be a hit.
White Stone
[email protected]I can't wait to try this burrito stack recipe. It looks amazing.
Anuchca Botha
[email protected]This burrito stack is perfect for a quick and easy weeknight meal.
Ja Ng
[email protected]I made this burrito stack for a party and it was a huge success. Everyone loved it.
Rifat Bot
[email protected]This recipe was a lot of work, but it was worth it. The burrito stack was delicious.
Raz Ahmed
[email protected]I followed the recipe exactly, but my burrito stack was still bland. I think I'll try adding some more spices next time.
Kelly Haas
[email protected]I'm not sure what went wrong, but my burrito stack didn't turn out as good as I hoped.
Uncomfortable Kid
[email protected]This recipe is a keeper. I'll be making it again and again.
Lenore Herlihy
[email protected]The chipotle sauce was the star of the show. It was so flavorful and creamy.
Obi Gift
[email protected]This burrito stack was easy to make and very filling. I would definitely make it again.
Doris Olisah Aliu
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best burrito he's ever had.
Md Jahid Hossen
[email protected]I'm not a huge fan of burritos, but this stack was amazing. The flavors were incredible and the presentation was beautiful.
Zandile Mzet
[email protected]This burrito stack was a huge hit with my family! It was easy to make and so delicious. I especially loved the chipotle sauce.